- 11. LOW COUNTRY BOIL
- Combine water and seafood seasoning in large pot. Boil about 20 minutes. Add ... butter to water. Add shrimp to pot.
Ingredients: 7 (half .. lengths .. potatoes .. shrimp ...)
|
- 12. LOW-COUNTRY BOIL
- Start large pot of ... Add seasonings and potatoes. Boil 15 minutes. Add corn ... minutes. Add washed raw shrimp. Return to boil. ... 5-10 minutes. Drain and serve.
Ingredients: 5 (corn .. potatoes .. sausage .. shrimp .. spices)
|
- 13. CAPT 'N' FUSKIE'S LOW COUNTRY BOIL
- In huge pot, cook ... remaining ingredients except headed shrimp. Cook until potatoes ... newspaper. Take pot of "boil" and throw it ... bread smeared with garlic butter.
Ingredients: 9 (chunks .. garlic .. half .. jackets .. pieces .. quarters ...)
|
- 14. LOW COUNTRY BOIL
- You may cook this ... person 1/4 lb. med. shrimp, washed and in ... in pieces 1 bag Crab-boil seasoning Salt and pepper ... green salad and French bread.
|
- 15. LOW COUNTRY SHRIMP BROIL
- Drop corn in water and boil 15-20 minutes. Drop chopped ... boil 8-10 minutes. Drop shrimp in with sausage and ... a salad and French fries.
Ingredients: 7 (catsup .. cob .. pieces .. sauce ...)
|
- 16. LOW COUNTRY BOIL
- Boil 8 whole new potatoes ... minutes. Add 1 pound shrimp per person. Boil until ... and serve with saltine crackers.
|
- 17. JAMBALAYA
- Jambalaya originated with the ... it. Bring to a boil, reduce the heat ... the sauce boils too low, add a little ... if needed. Add the shrimp and toss them through ... especially when made with country ham, is delightful served ... pepper is a good addition.
Ingredients: 17 (bacon .. half .. juice .. leaves .. onion .. parsley ...)
|
- 18. FROGMORE STUE OR LOW COUNTRY BOG
- Ingredients: 7 (carrots .. cob .. lot .. person .. potatoes .. sausage ...)
|
- 19. LOW COUNTRY BOIL
- Ingredients: 11 (boil .. cob .. flakes .. lengths .. potatoes .. salt ...)
|
