- 11. LOW COUNTRY BOIL
- Combine water and seafood seasoning in large pot. Boil about 20 minutes. Add ... water. Add shrimp to pot.
Ingredients: 7 (half .. lengths .. potatoes .. shrimp ...)
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- 12. LOW COUNTRY BOIL
- Boil 8 whole new potatoes ... and serve with saltine crackers.
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- 13. LOW COUNTRY BOIL
- Place the following seasonings ... and bring to a boil. 1/3 box salt ... vinegar 1 tbsp. Tabasco (optional)
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- 14. LOW COUNTRY SHRIMP BOIL
- Boil sausage in large pot ... shrimp and cook 5 minutes.
Ingredients: 4 (halves .. pieces ...)
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- 15. LOW COUNTRY SHRIMP BOIL
- Fill big pot with ... Old Bay. Bring to boil. Add corn and ... plates and enjoy. Easy clean-up!
Ingredients: 5 (salt ...)
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- 16. LOW COUNTRY SHRIMP BOIL
- Combine first 6 ingredients, cook at a rolling boil for 15 minutes. Lower ... Drain and serve. Serves 4.
Ingredients: 10 (chunks .. cob .. leaves ...)
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- 17. CAPT 'N' FUSKIE'S LOW COUNTRY BOIL
- In huge pot, cook ... newspaper. Take pot of "boil" and throw it ... bread smeared with garlic butter.
Ingredients: 9 (chunks .. garlic .. half .. jackets .. pieces .. quarters ...)
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- 18. LOW-COUNTRY BOIL
- Start large pot of ... Add seasonings and potatoes. Boil 15 minutes. Add corn ... 5-10 minutes. Drain and serve.
Ingredients: 5 (corn .. potatoes .. sausage .. shrimp .. spices)
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- 19. LOW COUNTRY RED RICE
- Melt butter. Add onions ... and water. Bring to boil. Add rice. Boil ... done, stirring occasionally. Serves 10.
Ingredients: 6 (onions .. rice ...)
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- 20. COUNTRY SMOTHERED CHICKEN
- Fry fatback in large ... pepper. Bring to a boil. Cover with tight fitting lid and cook on medium-low heat until gravy boils ... is done. Makes 4 servings.
Ingredients: 7 (flour .. salt ...)
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