- 11. LOW CALORIE VEGETABLE SOUP
- Cut vegetables in medium pieces and ... 10 minutes. Turn on low heat and simmer until ... when simmering. Makes a lot.
Ingredients: 5 (cabbage .. celery .. onions .. peppers ...)
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- 12. LOW CALORIE VEGETABLE STIR FRY
- Melt butter in a frying pan. Stir in vegetables. Toss to coat ... with soy sauce if desired.
Ingredients: 4 (celery .. onion ...)
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- 13. LOW CALORIE DIP FOR VEGETABLES
- Mix all ingredients in blender.
Ingredients: 4 (cheese .. chives .. garlic .. paprika)
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- 14. LOW CALORIE QUICKIE VEGETABLE SOUP
- Combine all ingredients and simmer for 1 hour. 30 calories per cup.
Ingredients: 9 (cubes .. juice .. leaf ...)
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- 15. LOW CALORIE VEGETABLE DIP
- Blend the above ingredients in blender. Serve with fresh vegetables.
Ingredients: 6 (celery .. cheese .. milk .. onion .. tabasco ...)
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- 16. LOW-CALORIE VEGETABLE SOUP
- Cut and chop vegetables. Add water, V-8 ... gives it a good flavor.
Ingredients: 8 (cabbage .. carrots .. celery .. cubes .. juice ...)
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- 17. LOW--CALORIE VEGETABLE SOUP
- Mix together and simmer 1 hour on low heat. French style green beans may be added if desired. Yield 2 servings.
Ingredients: 8 (flakes .. juice ...)
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- 18. MARINATED LOW CALORIE VEGETABLE SALAD
- Cut cauliflower and broccoli into florets. Stem mushrooms, slice. Add tomatoes. Mix together and add dressing. Cover and refrigerate 7 hours or ...
Ingredients: 5 (broccoli .. mushrooms .. tomatoes ...)
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- 19. LOW-CALORIE VEGETABLE SALAD
- In glass bowl or ... and layer over mixed vegetables. Sprinkle with cheese. ... with green onions and paprika.
Ingredients: 9 (caulifloweretts .. halves .. paprika .. pieces ...)
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- 20. LOW CALORIE VEGETABLE SOUP
- Mix together and simmer 1 hour on low heat.
Ingredients: 9 (beans .. flakes .. juice ...)
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