- 11. BAKED LOBSTER TAILS
- Split lobster tails in half lengthwise. ... or until tender. Serves 3.
Ingredients: 7 (lemon .. oil .. optional .. parsley .. tails ...)
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- 12. EASY LOBSTER BISQUE
- Blend soups together. Add milk and lobster. Cook slowly until very hot. Do not boil.
Ingredients: 4 (milk .. soup ...)
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- 13. LOBSTER BISQUE
- Mince the carrots and ... food processor. Mince the lobster meat. Melt half the ... correct the seasoning. Serves 8.
Ingredients: 14 (broth .. carrots .. cream .. flour .. leaf .. meat ...)
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- 14. LOBSTER IN BRANDY CREAM SAUCE
- Chop lobster meat into 1 inch ... Serve over rice or linguine.
Ingredients: 11 (brandy .. cream .. fennel .. juice .. salt ...)
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- 15. LOBSTER STUFFED TENDERLOIN OF BEEF
- Cut tenderloin lengthwise to within 1/2" of bottom. Place lobster tails in boiling salted ... chill until ready to roast.
Ingredients: 9 (juice .. onions .. salt .. tails ...)
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- 16. LOBSTER "THERMIDOR"
- Prepare white sauce mix ... directions. Saute mushrooms and lobster meat in butter until ... Italian bread slices. Serves 4-6.
Ingredients: 9 (chunks .. mushrooms .. mustard .. off .. sauce ...)
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- 17. GRILLED LOBSTER WITH BACON SALAD
- In a medium bowl, ... into melted butter. Boil lobster for about 4 minutes. ... serve with grilled lobster meat.
Ingredients: 14 (lobsters .. mushrooms .. oil .. vinegar ...)
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- 18. BOILED LOBSTER OR CRABS
- The lobster should be purchased alive ... large claws and remove meat.
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- 19. SCAMPI, SHRIMP, SCALLOPS AND LOBSTER
- Melt 3/4 of grated cheese and butter in frying pan over a low heat. When that dissolves, put in mixed flour and milk and stir until smooth. Add salt, ...
Ingredients: 10 (cheese .. lobsters .. milk .. mustard .. scallops ...)
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- 20. BOILED HALIBUT (POOR MAN'S LOBSTER)
- Add 1 teaspoon salt and 1 teaspoon sugar to each quart of water. Bring to boil. Drop in bite sized pieces of halibut. When fish comes to top of ...
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