- 11. LEMON - CURD TARTS
- For Crust: Sift flour, ... Cool completely before removing tart shells from pans. For Lemon Curd: Combine all ingredients ... cream. Yield about 16 tarts.
Ingredients: 12 (flour .. juice .. peel .. pieces .. salt .. serve ...)
|
- 12. LEMON TOFU TART
- Make the crust. Mix ... into an 8 inch tart pan. Crimp the edges, ... other ingredients together except lemon rind. Stir in the ... set. Chill completely in refrigerator.
Ingredients: 11 (flour .. kuzu .. lemon .. salt .. syrup .. tofu ...)
|
- 13. LEMON MOUSSE TART
- Heat oven to 375 ... two buttered 8 inch tart shells with removable bottoms. ... tablespoon cold water. Add lemon juice and 1 cup ... 2 tarts, 8 servings each.
Ingredients: 12 (box .. cream .. juice .. lemons .. preserves .. sugar ...)
|
- 14. MOTHER'S LEMON TARTS
- Mix sugar, corn meal and flour together. Mix eggs, butter, lemon juice and lemon rind ... pie shell or 15 tart shells. Bake at 375 ... for 10 minutes for tarts.
Ingredients: 8 (cornmeal .. flour .. juice .. milk .. rind .. sugar ...)
|
- 15. LEMON CHEESE TARTS
- Mix sugar, cornmeal, flour ... cool. Add. Add milk, lemon juice and rind and eggs. Mix well. Pour into 16 tarts or shells, unbaked. Makes ... 350 degrees for 30 minutes.
Ingredients: 8 (cornmeal .. eggs .. flour .. lemons .. milk .. salt ...)
|
- 16. LEMON CHEESE TART
- For lemon filling, combine eggs, egg ... at 375 degrees. Remove tart from oven and allow ... 1 hour. Decorate with strawberries.
Ingredients: 12 (cheese .. eggs .. extract .. juice .. sugar .. yogurt ...)
|
- 17. LEMON SOUFFLE TART
- Preheat oven to 400 ... with 1/3 cup sugar, lemon zest and flour until ... butter. Cover and set aside.
Ingredients: 9 (flour .. lemons .. salt .. sugar .. tartar ...)
|
- 18. MINI LEMON TARTS
- Prepare pastry shells according ... Spoon about 1/2 tablespoon lemon butter into each baked ... Serve cold. Makes 24 tarts.
Ingredients: 3 (kiwis .. shells ...)
|
- 19. MINIATURE LEMON CHESS TARTS
- Combine flour and salt; ... until well blended. Put lemon mixture into tart shells. Bake about 15 ... pan immediately. Yield: 35 tarts.
Ingredients: 10 (egg .. flour .. juice .. rind .. salt .. sugar ...)
|
- 20. LEMON TARTS
- Lightly grease and sugar 24 small tart pans or small muffin ... pans. Grate peel from lemons (about 3 tablespoons). Squeeze ... Spoon generously into each tart.
Ingredients: 5 (cookies .. lemons .. sugar ...)
|
