- 11. OVEN BARBECUE TURKEY LEGS AND THIGHS
- For 4 servings you will need: 1 c. all purpose flour 1 tsp. salt 1/4 tsp. pepper 1/4 tsp. chili powder 6 tbsp. cooking oil 1/2 c. each orange ...
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- 12. OVEN BARBECUED TURKEY LEGS
- Wash and dry turkey pieces. Blend flour, salt, pepper, and chili powder. Dredge turkey with this mixture. Heat oil in heavy frying pan. Add turkey ...
Ingredients: 12 (flour .. marmalade .. oil .. optional .. salt .. sauce ...)
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- 13. LAMB LEG BARBECUE WITH SPICY CHERRY SAUCE
- Start skewer through butt-end of leg, below bone, push ... sauce. Serves 6 to 8.
Ingredients: 10 (cherries .. cloves .. cornstarch .. juice .. nutmeg ...)
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- 14. BARBECUE LEG OF LAMB
- Pound lamb to even thickness. Mix rest of ingredients to make marinade. Marinate lamb for 2 hours at room temperature. Broil over white coals or in ...
Ingredients: 8 (juice .. oil .. oregano .. rosemary ...)
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- 15. BARBECUED BUTTERFLIED LEG OF LAMB
- Mix together all ingredients except lamb. Marinate lamb in this mixture overnight in covered dish. Grill 4" from charcoal for 1 hour, basting ...
Ingredients: 8 (flakes .. garlic .. lamb .. oil .. peel .. salt ...)
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- 16. BARBECUED CHICKEN LEGS
- Preheat oven to 350 ... except chicken. Place chicken legs in baking dish. Pour ... several times during baking period.
Ingredients: 8 (drumsticks .. juice .. mustard .. sauce .. sugar ...)
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- 17. OVEN BARBECUED TURKEY LEGS
- 1. Wash and dry poultry pieces. 2. Blend flour, salt, celery salt, pepper and chili powder. Dredge turkey (or chicken) with this mixture. 3. Heat oil ...
Ingredients: 9 (flour .. oil .. salt .. sauce .. vinegar ...)
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- 18. BARBECUED LEG OF LAMB
- Select a 4 to 5 lb. leg of lamb and have ... continue to baste with sauce.
Ingredients: 9 (celery .. ketchup .. mustard .. onion .. sauce ...)
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- 19. BAKED BARBECUE CHICKEN WINGS
- Par boil chicken in ... medium sized bowl. Pour barbecue sauce over chicken and ... for 30 to 35 minutes.
Ingredients: 2 (legs .. sauce)
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- 20. BARBECUED TURKEY
- Rinse turkey legs, drain, pat dry. ... until well browned. Pour barbecue sauce over meat. Cover ... Simmer, uncovered, for 20 minutes.
Ingredients: 19 (catsup .. flour .. mustard .. salt .. sauce .. slices ...)
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