- 11. SCOTCH STYLE PICKLED SALMON
- Bring the liquids and ... 2 teaspoons salt. Place fish pieces in a wide ... or sour cream with dill.
Ingredients: 7 (berries .. peppercorns .. seeds .. vinegar ...)
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- 12. SEAFOOD CHALUPAS
- To crispen tortillas, bake at 350 degrees for 3 minutes. Spread beans on each tortilla. Then layer with seafood, lettuce, tomato and cheese. Pass the ...
Ingredients: 8 (avocado .. beans .. sauce .. shrimp .. tortillas ...)
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- 13. FISH PIE WITH MASHED POTATO CRUST
- Combine the potatoes with ... lay half of the fish fillets on top and ... for 20 to 25 minutes.
Ingredients: 12 (almonds .. juice .. oil .. olives .. salt ...)
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- 14. FISH ROE PATTIES
- In a bowl, mix potatoes, flour, fish roe, egg, onion, salt ... on both sides, turning carefully.
Ingredients: 7 (egg .. flour .. oil .. potatoes ...)
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- 15. FLAKED FISH MOUSSE
- Heat 1/2 cup of ... into remaining broth. Add fish, cool until almost ... about 4 hours. 4-6 servings.
Ingredients: 4 (broth .. fork .. stiff ...)
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- 16. FRIED FISH CAKES
- Shred fish and mix with mashed ... of hot Crisco or oil.
Ingredients: 7 (flour .. oil .. potatoes ...)
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- 17. FISH SALAD
- Mix and serve with crackers.
Ingredients: 6 (bowl .. color .. mustard .. onions .. pimento ...)
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- 18. FISH-POTATO CASSEROLE
- Set potatoes out of ... bones and flake. Stir fish and 1/2 cup cheese ... and bake additional 15 minutes.
Ingredients: 7 (cheese .. eggs .. milk .. onion .. potatoes ...)
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- 19. CLAM CHOWDER
- A quick dish for ... - (or 1 lb. leftover, cooked fish) 2 c. diced ... brownies or cookies for dessert.
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- 20. FISH CHOWDER
- Bake fish in lemon and butter ... hour. Cool. Or use leftover baked fish. Saute bacon ... to use up leftover fish.
Ingredients: 10 (milk ...)
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