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Results 11 - 20 of 153 for lasagna roll ups.

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11. LASAGNA SPINACH ROLL - UPS
Puree tomatoes in blender ... filling on each noodle; roll up. Place 1 1/2 ... Holds up to 1 hour.
Ingredients: 22  (cheese .. leaf .. leaves .. nutmeg .. onion .. salt ...)
12. CHICKEN OR SHRIMP LASAGNA ROLL UPS
While boiling, mix together: ... evenly over noodles and roll up. Place in 8 ... and only takes 45 minutes.
Ingredients: 1
13. LASAGNA ROLL UPS
Preheat oven to 350 ... edges of 1 noodle. Roll up; cut roll into ... 30 minutes. Yield: 8 servings.
Ingredients: 12  (beef .. cheese .. noodles .. salt ...)
14. MEXICALLI LASAGNA ROLLS
Cook lasagna noodles in large kettle ... cup meat cheese mixture. Roll up each noodle jelly ... as directed for chilled casserole.
Ingredients: 10  (cheese .. gravy .. onion .. sauce .. turkey ...)
15. CHICKEN-BROCCOLI LASAGNA ROLLS
1. Cook noodles as ... from a short end, roll up noodles, jelly-roll fashion. ... heated through. Makes 6 servings.
Ingredients: 17  (broth .. cheese .. crumbs .. flour .. half .. nutmeg ...)
16. LASAGNA ROLLS
Brown ground beef and ... 1/3 cup meat mixture. Roll up starting at narrow ... minutes or until heated through.
Ingredients: 6  (beef .. cheese .. onions .. sauce ...)
17. CHICKEN-BROCCOLI LASAGNA ROLLS
Cook noodles, drain. Lay ... Starting from short end roll-up noodles. Place rolls ... 45 minutes at 350 degrees.
Ingredients: 15  (broccoli .. broth .. cheese .. crumbs .. flour ...)
18. LASAGNA ROLLS
Cook noodles as on ... on top of mixture. Roll up and cut in ... minutes. Sprinkle cheese on top.
Ingredients: 9  (beef .. cheese .. mushrooms .. noodles .. onion ...)
19. PATTI'S LASAGNA ROLL - UPS
Saute mushrooms, onion and ... on each noodle and roll up. Place, seam side ... for 30 to 40 minutes.
Ingredients: 16  (basil .. cheese .. clove .. noodles .. oil .. onion ...)
20. FLORENTINE LASAGNA ROLL - UPS
Cook noodles; cool. Filling: ... mixture over each noodle. Roll up jelly roll fashion. ... 350 degrees for 30-35 minutes.
Ingredients: 14  (bouillon .. cheese .. cream .. flour .. half .. milk ...)
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