- 11. BARBECUED LAMB SHANK CASSEROLE
- Combine ingredients in saucepan; ... 1/4 tsp. pepper 4 lamb shanks 2 tbsp. shortening 1/4 ... bottled barbecue sauce) Heat oven to 350 degrees. Mix ... 30 minutes more. 4 servings.
Ingredients: 8 (catsup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 12. BRAISED LAMB SHANKS
- Mix flour with salt ... sides. Use stove to oven dish and place in ... and a few fruit salad.
Ingredients: 8 (each .. flour .. leaves .. oil .. onions .. salt ...)
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- 13. LAMB OSSO BUCCO WITH WHITE BEAN CASSOULET
- Preheat oven to 325°F. Season the lamb shanks and dredge in flour. ... together and sprinkled on top.
Ingredients: 22 (cups .. flour .. leaves .. lemon .. oil .. peppercorns ...)
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- 14. LAMB ROSEMARY
- Combine lemon juice, oil, ... mixture over surface of lamb. Place roast, fat ... Roast in a slow oven (325 degrees) to desired ... 5 degrees below doneness desired.
Ingredients: 6 (garlic .. leaves .. oil .. salt ...)
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