- 11. SHISH KEBABS
- 1. Day before serving: trim any fat and gristle from lamb. Place in a large roasting pan. 2. Make marinade: combine all marinade ... your taste. Makes 16 servings.
Ingredients: 15 (cubes .. mustard .. oil .. onion .. onions .. parsley ...)
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- 12. MARINATED BUTTERFLY LAMB
- Marinate lamb 2 days, depending on taste (in or out of refrigerator). Cook on grill like steak until rare or pink.
Ingredients: 8 (corns .. juice .. oil .. rosemary ...)
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- 13. SHISH KEBOB WITH LAMB, CHERRY TOMATOES & PEPPERS
- 1. Combine marinade ingredients in a pan, stirring well. 2. Marinate lamb for 1 to 2 ... skewer with marinade. Serves 4.
Ingredients: 9 (juice .. mushrooms .. onion .. onions .. oregano ...)
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- 14. GRILLED BUTTERFLIED LAMB
- Remove excess fat from lamb. Assemble marinade and pour over lamb. ... minutes per side for medium-rare.
Ingredients: 10 (juice .. mustard .. oil .. sauce .. sugar .. vermouth ...)
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- 15. GRILLED LAMB CHOPS WITH MINT SAUCE
- Mix marinade, Worcestershire sauce and wine together. Place lamb chops in dish, pour mixture ... Pour over chops and serve.
Ingredients: 9 (brandy .. chops .. marinade .. menthe .. sauce ...)
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- 16. LAMB SHISH KABOBS
- Cut lamb into cubes. Mix all the ingredients for the marinade together. Add lamb and ... vegetables on skewers and grill.
Ingredients: 14 (chunks .. juice .. lamb .. marjoram .. oil .. onion ...)
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- 17. RACK OF LAMB
- Mix all ingredients and ... Mix all ingredients for marinade together in baking dish. Set marinade rack of lamb for at least 2 ... Carve rack in individual chops. Serve with rice ... Butter Sauce on the side.
Ingredients: 15 (honey .. juice .. onions .. salt .. sauce .. spice ...)
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- 18. ARMENIAN SHISH KEBOB AND MARINADE
- Combine all ingredients and pour over lamb. Marinade for at least 2 ... peppers, onions and cherry tomatoes.
Ingredients: 10 (cubes .. juice .. marjoram .. oil .. onion .. parsley ...)
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- 19. DRY MARINADES
- Select the list of ... kg) beef, pork or lamb, or 2 lb. ... coating it with the marinade. Made with fresh ... a cupboard, for several weeks.
Ingredients: 17 (cloves .. lime .. paprika .. rosemary .. sage .. salt ...)
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- 20. MUSTARD MARINADE
- Combine all ingredients except lamb. Marinate and chill for 2 plus hours. Reserve excess marinade. Bake at 350 ... through. Tastes better grilled outside.
Ingredients: 8 (basil .. chops .. mustard .. oil .. salt .. thyme ...)
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