- 11. SPINACH DIP IN PUMPERNICKEL BREAD
- 10 ounces frozen spinach, thawed and squeezed ... as a bowl for dip. Serve with fresh ... over bread from center. Delicious!
Ingredients: 5 (cream .. mayonnaise ...)
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- 12. SPINACH DIP
- Mix all ingredients and place in hollowed out loaf of bread. Use bread for dipping.
Ingredients: 5 (cream .. mayonnaise .. soup ...)
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- 13. SPINACH DIP
- Mix, let stand several hours. Serve with deli bread. Tear out center of bread, place around platter, put dip in center of bread.
Ingredients: 5 (cream .. sm. .. whip ...)
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- 14. SPINACH DIP
- Hollow out an unsliced loaf of sour dough French bread and fill with dip. Use the bread (cubed) as dippers.
Ingredients: 6 (cream .. mayonnaise ...)
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- 15. DAWN'S SPINACH DIP
- Cut top off bread. Cut or scoop out bread; cut in pieces and save for dipping. Mix all ingredients together and pour into the bread "bowl". Serve ...
Ingredients: 9 (bread .. chestnuts .. cream .. mayonnaise .. salt ...)
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- 16. SPINACH DIP IN RYE BREAD
- Mix together and refrigerate ... rye bread and place dip inside. Tear up the center of bread for dipping.
Ingredients: 6 (cream .. mayonnaise ...)
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- 17. SPINACH DIP
- Mix all ingredients. Best ... advance. Serve as a dip with celery, carrot, broccoli and cauliflower. Also good on crackers as a spread.
Ingredients: 5 (pieces ...)
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- 18. SPINACH DIP
- Mix all ingredients together. ... pumpernickel bread. Fill with dip. Break pieces of ... used with your favorite cracker.
Ingredients: 6 (cream .. mayonnaise .. stems ...)
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- 19. SPINACH DIP
- Mix all ingredients well, ... Use this to eat dip with.
Ingredients: 6 (cream .. mayonnaise ...)
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- 20. SPINACH DIP
- Hollow out center of ... size cubes. Mix all dip ingredients and refrigerate at least 4 hours. Fill bread loaf with dip.
Ingredients: 7 (bread .. cream .. dry .. mayonnaise ...)
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