Cook onion in butter or oil until tender but not brown. Cook potatoes in boiling salted water until tender, about 15 to 20 minutes, drain. Combine ... Ingredients: 7 (oil .. pie .. salt ...)
Cook potatoes; mash them, add salt and pepper. Fry onions; add to potatoes. Beat eggs and mix with flour, salt, water and 1/2 cup oil and baking ... Ingredients: 10 (eggs .. flour .. oil .. onions .. potato .. salt ...)
Mix first group of ingredients together. Brush 6 leaves of dough with melted butter. Sprinkle each leaf with crumbs and stack. Spoon 1/3 mixture ... Ingredients: 10 (cheese .. crumbs .. cubes .. dough .. pieces .. salt ...)
