Cooks.com RECIPE SEARCHHalloween
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
   
 

Results 11 - 20 of 22 for july cake.

Result Page: Previous  1  2  3   Next

11. FOURTH OF JULY CAKE
In medium size bowl, ... for top of the cake. Coarsely chop remaining ... will look like a flag.
Ingredients: 7  (blueberries .. cream .. juice .. slices .. sugar ...)
12. INDEPENDENCE DAY CAKE (4TH OF JULY)
Cream salt, sugar and butter. Beat in egg yolks until light and fluffy. Add extracts. Sift flour and baking powder; add to creamed mixture ...
Ingredients: 9  (extract .. flour .. milk .. salt .. sugar .. yolks ...)
13. JULIE'S JELLO CAKE
Mix well, bake in greased stem or Bundt pan, 30 minutes at 350 degrees.
Ingredients: 5  (eggs .. oil ...)
14. JULIE'S OLD FASHIONED JAM CAKE
Cream butter and sugar ... enough to spread on cake.
Ingredients: 11  (allspice .. buttermilk .. eggs .. flour .. jam ...)
15. 4TH OF JULY CAKE
Mix all ingredients well ... well and frost cooled cake.
Ingredients: 13  (cocoa .. flour .. milk .. oil .. salt .. soda .. sugar ...)
16. 4TH OF JULY CAKE
Bake yellow cake in a roasting pan ... least 1 hour before serving.
17. FOURTH OF JULY CAKE
Bake a cake in a sheet pan. ... stripes. Looks like a flag.
18. FOURTH OF JULY FLAG CAKE
Heat oven to 350 ... until stiff. Spread on cake. Arrange blueberries, in ... fruit. Refrigerate until serving time.
Ingredients: 13  (blueberries .. cream .. eggs .. halves .. juice ...)
19. FOURTH OF JULY DESSERT
Use a large clear ... layers. Thinly slice pound cake. Put a layer ... on top with sliced almonds.
Ingredients: 8  (almonds .. blueberries .. cake .. more .. strawberries ...)
20. JULIE'S CHEESE CAKE
Beat cheese until smooth; gradually beat in sugar. Blend in sour cream; blend well. Spoon into crust. Chill until set, 4 hours. Top with fruit ...
Ingredients: 6  (cream .. crust .. sugar .. vanilla .. whip ...)
Result Page: Previous  1  2  3   Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pm
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.09s