- 11. JULY 4TH SNACKS
- Dissolve each package of gelatin and 1 cup boiling water (in separate bowls). Stir, add 1/2 cup cold water into each bowl also. Then pour each ...
Ingredients: 5 (flavor .. whip ...)
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- 12. 4TH OF JULY BREAD
- Cut bread lengthwise. Spread butter and green chilies on top of bread. Then spread mayonnaise and cheese on top of first mixture. Bake at 350 degrees ...
Ingredients: 5 (bread .. cheese .. chilies .. mayonnaise ...)
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- 13. 4TH OF JULY SALAD
- 1st Layer: Dissolve Jello in hot water and add fruit cocktail. Pour into a 9 x 13 inch glass serving dish; chill until firm. 2nd Layer: Put coffee ...
Ingredients: 11 (cocktail .. cream .. half .. jello .. sugar .. vanilla ...)
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- 14. 4TH OF JULY BREAD
- Cut bread lengthwise. Spread butter and green chilies on top of bread. Then spread mayonnaise and cheese on top of first mixture. Bake at 350 degrees ...
Ingredients: 5 (bread .. cheese .. chilies .. mayonnaise ...)
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- 15. "4TH OF JULY SALAD"
- Combine all ingredients in large bowl. Let chill for 2 hours.
Ingredients: 4
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- 16. 4TH OF JULY CAKE
- Slice cake into 3 layers. Whip cream, adding vanilla and sugar as it thickens. Spread cream between layers, saving enough for top and sides. On top ...
Ingredients: 6 (blueberries .. cake .. cream .. strawberries .. sugar ...)
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- 17. 4TH OF JULY SALAD
- 1st Layer: Dissolve 1 package Jello in 2 cups hot water in 8 x 12 inch or 9 x 13 inch pan. Put in refrigerator until set. 2nd Layer: Soften plain ...
Ingredients: 10 (jello .. milk .. sugar .. vanilla ...)
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- 18. 4TH OF JULY CAKE
- Dissolve Jello in boiling water. Add cold water. Set aside at room temperature. Prepare and bake cake as directed on box for 13"x9" pan. Cool cake in ...
Ingredients: 8 (jello .. juice .. strawberries ...)
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- 19. 4TH OF JULY SALAD
- First Layer: Dissolve raspberry Jello in 1 1/2 cups boiling water. Add chopped strawberries. Pour into pan. Allow to set firmly in refrigerator. ...
Ingredients: 11 (half .. jello .. molds .. sugar .. temp. .. vanilla ...)
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- 20. 4TH OF JULY CAKE
- Mix all ingredients well in bowl. Bake in 10x13 pan at 350 degrees for 35 minutes. Good with Butter Frosting. Blend well and frost cooled cake.
Ingredients: 13 (cocoa .. flour .. milk .. oil .. salt .. soda .. sugar ...)
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