- 11. CORN PUDDING
- Drain whole corn and combine with other ... 350 degree oven until firm.
Ingredients: 7 (corn .. cream .. eggs .. oil .. sugar ...)
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- 12. CORN CASSEROLE
- Beat eggs in a bowl. Add milk, corn, onion, mix and ... for 45 to 60 minutes.
Ingredients: 8 (cheese .. corn .. eggs .. milk .. onion ...)
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- 13. CORN PUDDING
- Stir the above ingredients ... the top of the corn mixture and bake for 1 hour at 350 degrees.
Ingredients: 6 (corn .. cream .. eggs ...)
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- 14. CORN CASSEROLE
- Combine muffin mix, eggs, sour cream, butter and corn. Mix well. Bake ... and bake 10 minutes longer.
Ingredients: 7 (cheese .. corn .. cream .. eggs ...)
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- 15. CORN PUDDING
- Melt butter. Combine with beaten eggs, corns and cornbread mix; add sour cream and blend until mixed. ... refrigerator and bake as above.
Ingredients: 6 (corn .. cream ...)
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- 16. CORN CASSEROLE
- Melt butter in a ... in 4 eggs; add cornbread mix and 2 cans of corn. Stir until well ... 70 minutes and serve hot.
Ingredients: 4 (corn .. eggs ...)
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- 17. CORN PUDDING
- In a mixing bowl, combine butter, eggs, cans of corn and sour cream. Add the cornbread mix and stir well. ... for 45 minutes. Serves 8.
Ingredients: 6 (corn .. cream ...)
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- 18. CORN CASSEROLE
- Mix butter and sour cream. Pour 2 cans corn in bowl. Add sour cream mixture and cornbread mix. Pour in pan ... and bake 30 more minutes.
Ingredients: 6 (cheese .. corn .. cream ...)
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- 19. EASY CORN PUDDING
- Melt butter, then mix in cornbread and egg. Add corn and mix. Pour into ... watch until it is browned.
Ingredients: 5 (corn ...)
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- 20. CORN CASSEROLE
- Mix first 5 ingredients and add to corn muffin mix. Pour into ... another 8 to 10 minutes.
Ingredients: 7 (cheese .. corn .. cream .. eggs .. too ...)
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