- 11. OLD FASHIONED JELLY ROLL
- Heat oven to 375. Line roll pan (10 1/2 X 15 1/2) with aluminum foil or waxed paper. In small bowl, beat eggs about 5 minutes until very thick or ...
Ingredients: 9 (eggs .. flour .. preserves .. salt .. sugar .. vanilla ...)
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- 12. PEANUT BUTTER AND JELLY OAT BARS
- Preheat oven to 400°F. Grease 13 X 9 inch baking pan. Combine brown sugar, Crisco shortening and peanut butter in a large bowl. Beat with an electric ...
Ingredients: 9 (flour .. oats .. preserves .. salt .. soda .. sugar ...)
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- 13. JALAPENO PEPPER JELLY
- Have ready 8-10 hot sterilized canning jars. Tip: Clean blender before starting by processing 1/4 cup vinegar for 1 minute; discard vinegar. Using a ...
Ingredients: 7 (certo .. sugar .. vinegar ...)
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- 14. JELLIED CRANBERRY SAUCE
- Wash cranberries and allow to dry. Coarsely chop the berries. Note: As children, we were told to cut each cranberry in half! Cover the berries with ...
Ingredients: 3 (sugar ...)
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- 15. NATURAL FRUIT JUICE JELLY BLOCKS
- In bowl, sprinkle gelatine over cold juice; let stand 1 minute. Add hot juice and stir until gelatine is completely dissolved. Pour into 13x9 inch ...
Ingredients: 3 (juice ...)
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- 16. COMMUNITY HOUSE CRAB-APPLE JELLY
- I use crab-apples from ... of juice) to the jelly (use thermometer). Optional: Add ... the batches around 8 cups.
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- 17. SUPER BOWL GRAPE JELLY MEATBALLS
- Mix ingredients together and make small meatballs. Brown and bake at 350 degrees for 35 minutes. Combine and bring to a boil. Spread over meatballs. ...
Ingredients: 11 (crumbs .. eggs .. flakes .. jelly .. milk .. salt ...)
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- 18. WILD SAND PLUM JELLY
- Wash well and barely ... pulp. free juice. Make jelly in proportion listed above. ... while cooling in the jars.
Ingredients: 3 (juice .. sugar ...)
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- 19. CHOCOLATE JELLY ROLL
- Grease and flour 15x10x1-inch pan. Stir flour, baking powder, cocoa and salt together. Beat yolks and vanilla at high speed 5 minutes until thick and ...
Ingredients: 17 (cocoa .. cornstarch .. cream .. flour .. salt .. sugar ...)
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- 20. CHOKE CHERRY JELLY
- Pour juice into large kettle. Add sugar and stir to mix. Place over high heat and bring to a boil, stirring constantly. Stir in pectin. Bring to full ...
Ingredients: 4 (juice .. sugar ...)
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