- 11. FESTIVE SALAD
- Drain fruit cocktail. Heat 1 1/3 ... from the fruit. Add Jello and stir to dissolve. ... 13 inch pan, double recipe.)
Ingredients: 5 (cheese .. cocktail .. jello .. nuts .. whip)
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- 12. HEAVENLY HASH
- Put dry jello into Cool Whip and whip; then add remaining ingredients. Mix and chill.
Ingredients: 7 (cheese .. cocktail .. jello .. juice .. mini-marshmallows ...)
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- 13. ICE CREAM SALAD
- Drain juice from pineapple and fruit cocktail. Add enough water ... Heat and pour over Jello. When Jello starts ... and refrigerate until serving it.
Ingredients: 5 (cocktail .. cream .. jello .. pineapple ...)
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- 14. LOW CALORIE SALAD
- Mix dry Jello with cottage cheese. Fold in Cool Whip. Mix well. Add fruit cocktail. Mix well. Refrigerate.
Ingredients: 4 (cheese .. whip ...)
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- 15. PINEAPPLE CREAM CHEESE SALAD
- Bring to a boil ... mixing bowl, dissolve cherry Jello in hot water. Add fruit cocktail and pour in pineapple ... in the refrigerator until congealed.
Ingredients: 8 (cocktail .. cream .. jello .. lemon .. pieces .. pineapple ...)
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- 16. PINK SALAD
- Mix dry Jello and drained fruit cocktail together. Add all other ingredients. Mix well.
Ingredients: 5 (cheese .. jello .. marshmallows .. whip ...)
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- 17. QUICK CONGEALED SALAD
- Mix Cool Whip and sour cream. Add Jello powder; mix well and add drained fruit cocktail. This can be prepared and served in 10 minutes.
Ingredients: 4 (cocktail .. cream .. jello .. whip)
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- 18. RIBBON SALAD
- Dissolve Jello in boiling water. Add ... in boiling water. Add fruit cocktail, including juice and ... of second congealed layer. Congeal.
Ingredients: 10 (cheese .. cocktail .. jello .. pecans .. pineapple ...)
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- 19. SHERBET SALAD
- Mix Jello (dry) with yogurt. Add fruit. Stir well. Fold in Cool Whip. Chill.
Ingredients: 5 (jello .. whip .. yogurt ...)
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- 20. SUMMER SALAD
- Mix sour cream with Jello. Then mix in Cool Whip. Drain fruit and add to mixture. Stir and eat.
Ingredients: 6 (cream .. whip ...)
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