|Beef: Chinese Style|
|by Wei-Chuan Publishing|
Here are six economical, easy-to-follow compact cookbooks offering delectable, favorite Chinese recipes that will delight the beginner as well as ...
Results 11 - 20 of 109 for jar chipped beef
Combine cream cheese, ... the finely chopped chipped beef. Refrigerate until ... Serve with crackers (whole wheat are best). Makes one large cheese ball.
Chop beef and onions in blender. Mix all ingredients thoroughly. Save some chopped beef to roll cheese ball in. Good on Waverly Wafer Crackers.
With kitchen shears, snip chipped beef into small pieces. ... is bubbly on top. Great for cocktail party or buffet dinner. Served with crackers or chips.
Blend cream cheese ... large bowl. Dice chipped beef (either in a ... Add 1 dash of Worcestershire sauce and blend all ingredients well. Serve with Fritos.
1. Wrap chicken ... baking dish with chipped beef. 3. Lay ... according to package directions and serve chicken over rice with some of the juice from the pan.
Prepare chipped beef with flour, milk, butter and pepper. Add sour cream and artichoke hearts. Heat until hot, do not boil. Serve over toast.
Cream milk and cheese. Add beef, onions and ... Sprinkle with nuts. Bake in a casserole at 350 degrees for 15 minutes. Serve with chips or snack crackers.
Line shallow pan with chipped beef. Wrap each ... with mushrooms. Bake uncovered in a slow oven at 250 degrees for approximately 3 hours. Serves 8 to 10.
Grease 9 x ... and line with chipped beef. Place chicken ... and sour cream. Pour over breasts. Bake at 300 degrees for 2 hours uncovered. Serve with rice.
Optional Variations: If ... towel. OR FOR CHIPPED BEEF: Open jars of dried beef. ... salt, if the dish is too salty then use less beef, or add more sauce.
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