- 11. JALAPENO PEPPER JELLY
- Blend peppers, cayenne and vinegar in blender. Add sugar and bring to hard boil. Boil 1 minute. Remove from heat; slightly cool. Add 1 bottle of ...
Ingredients: 5 (jelly .. sugar .. vinegar ...)
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- 12. JALAPENO JELLY (Microwave)
- Combine first 3 ingredients ... jars. Refrigerate, covered, until jelly has developed a good ... months. For longer storage, freeze.
Ingredients: 6 (peppers .. sugar .. vinegar ...)
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- 13. JALAPENO PEPPER JELLY
- Blend the above with ... of Certo. Pour into jelly glasses. Completely cool before sealing with paraffin.
Ingredients: 2 (peppers ...)
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- 14. JALAPENO JELLY
- Blend peppers in a ... sterilized small jars or jelly glasses. Use lids or ... Makes 7-8 1/2 pint jars.
Ingredients: 5 (certo .. peppers .. sugar .. vinegar ...)
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- 15. JALAPENO PEPPER JELLY
- Combine peppers, sugar, vinegar ... desired color. Quickly ladle jelly into hot sterilized jars, ... distribute peppers evenly throughout jelly.
Ingredients: 7 (juice .. sugar .. vinegar ...)
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- 16. JALAPENO JELLY
- Blend peppers and 1/4 ... bottle. Serving suggestion: Serve jelly as an appetizer. Soften ... not spicy, just deliciously different!
Ingredients: 6 (certa .. sugar .. vinegar ...)
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- 17. JALAPENO PEPPER JELLY
- Handle peppers carefully when ... cream cheese. For clear jelly, strain out peppers before pouring into jars.
Ingredients: 6 (ground .. sugar .. vinegar ...)
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- 18. JALAPENO JELLY
- Combine peppers, vinegar and ... Pour into hot sterilized jelly glasses and seal. Makes ... cream cheese for cracker spread.
Ingredients: 5 (sugar .. vinegar ...)
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- 19. JALAPENO PEPPER JELLY
- Handle peppers carefully when ... jars. To make clear jelly, strain before pouring ... on cream cheese or crackers.
Ingredients: 6 (ground .. sugar .. vinegar ...)
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- 20. JALAPENO JELLY
- Seed peppers and cut ... blender, also 1/3 of jalapeno peppers and 1/2 cup ... minutes longer. Pour into jelly glasses.
Ingredients: 5 (certo .. peppers .. sugar .. vinegar ...)
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