- 11. ITALIAN WEDDING SOUP
- Simmer chicken in salted water in large kettle until tender. Remove chicken and debone. Return cut-up chicken to kettle. Roll a little thinner than a ...
Ingredients: 16 (crumbs .. eggs .. meal .. salt ...)
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- 12. ITALIAN WEDDING SOUP
- Place chicken pieces, water and seasoning in LARGE kettle. Cover and cook 2 to 3 hours until tender. When 1/2 done add celery, carrots and onions. ...
Ingredients: 14 (cheese .. crumbs .. eggs .. escarole .. meat .. parsley ...)
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- 13. ITALIAN WEDDING SOUP
- Cook chicken, beef shank, ... done through. Add to soup stock. Serve with croutons.
Ingredients: 13 (beef .. cheese .. crumbs .. eggs .. parsley .. salt ...)
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- 14. ITALIAN WEDDING SOUP
- Stew the chicken in ... cheese. Serve with crusty Italian bread. Serves 10-12.
Ingredients: 11 (beef .. bread .. broth .. parsley .. spinach ...)
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- 15. ITALIAN WEDDING SOUP
- Boil chicken in large ... into meatballs add to soup and cook for 1 ... Cook for 1 more hour.
Ingredients: 8 (bouillon .. celery .. cheese .. noodles .. salt ...)
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- 16. ITALIAN WEDDING SOUP
- Mix salted ground beef ... is very greasy, cool soup and remove fat from top. The flavor gets better when it's reheated anyway.
Ingredients: 7 (beef .. broth .. crumbs .. egg .. rice ...)
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- 17. ITALIAN WEDDING SOUP
- Place chicken in 6 ... cheese on top. This soup is usually made on special occasions such as weddings, Easter or Christmas for a first course.
Ingredients: 6 (carrots .. celery .. onion ...)
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- 18. ITALIAN WEDDING SOUP
- Make chicken soup as you normally would ... Romano cheese or seasoned croutons.
Ingredients: 15 (beef .. carrots .. celery .. cheese .. crumbs .. cubes ...)
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- 19. ITALIAN WEDDING SOUP
- Prepare chicken soup the night before using ... be added if you like.
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- 20. ITALIAN WEDDING SOUP
- Boil chicken in 10 ... and Parmesan cheese. Let soup come to a boil ... minutes. Soup can be frozen.
Ingredients: 10 (cheese .. dime .. eggs .. leaves .. parsley ...)
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