- 11. ITALIAN SAUSAGE GREEN PEPPER AND SHELLS CASSEROLE
- Seed peppers and cut into 1 ... spoon and set aside. Add sausage to skillet and brown ... ahead. Serves 6 to 8.
Ingredients: 8 (basil .. peppers .. sausage ...)
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- 12. ITALIAN SAUSAGE WITH STEWED PEPPER
- Heat oil in skillet over medium heat. Brown sausage in oil. Add onions, ... cook 30 seconds. Add peppers - cook 10 minutes, ... and corn on the cob.
Ingredients: 12 (basil .. links .. oil .. onion .. parsley .. salt ...)
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- 13. SAUSAGE AND ITALIAN PEPPERS
- Use skillet large enough ... olive oil, wine, and sausage; cover. On medium-low ... minutes stirring often. Add peppers, salt, and pepper. ... and serve. Makes 4-6 servings.
Ingredients: 7 (oil .. pieces .. sausage ...)
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- 14. ITALIAN SAUSAGES WITH GREEN PEPPERS
- Cut sausage into about 3-4 inch ... and seeds from green peppers and slice lengthwise. Place ... cooked. Serves 4 to 6.
Ingredients: 4 (peppers .. salt .. sausage ...)
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- 15. ITALIAN SAUSAGE AND PEPPER SANDWICHES
- Cook sausages in large frying pan ... oil, onion, garlic and peppers to drippings. Cook, stirring ... sauce in bun and enjoy.
Ingredients: 8 (buns .. links .. oil .. strips ...)
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- 16. ITALIAN SAUSAGE AND PEPPERS
- Boil sausage in large pot for 30-35 minutes. Meanwhile, saute peppers and onions in butter ... cook a little bit longer.
Ingredients: 8 (sausage ...)
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- 17. GRILLED ITALIAN SAUSAGE WITH PEPPER AND ONION
- In large skillet place sausage and enough water to ... on large platter with pepper and onion saute. In ... heat. Add onions and peppers and cook stirring occasionally ... Arrange with sausage on platter.
Ingredients: 5 (fourths .. oil .. sausage .. yellow ...)
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- 18. ITALIAN SAUSAGE AND PEPPERS
- Cut sausage into bite sizes and ... have been sliced. Cut peppers and fry with onions, ... are soft. Pour over rice.
Ingredients: 6 (mushrooms .. peppers .. sauce .. sausage .. tomatoes ...)
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- 19. ITALIAN SAUSAGE AND PEPPERS
- Put sausage in skillet. Brown well ... over meat. Put green peppers over onions. Cover skillet ... reach desired doneness. Serves 8-10.
Ingredients: 5 (rings .. sausage .. strips .. tomatoes ...)
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- 20. ITALIAN SAUSAGE AND PEPPERS
- Place sausage on rack, brown in ... with tomato sauce and peppers. Serve with toothpicks.
Ingredients: 3 (peppers .. sauce .. sausage)
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