- 11. AUTHENTIC ITALIAN LEMON ICE
- Heat water and sugar to boiling. Simmer for 5 additional minutes. Remove from heat; stir in lemon juice and zest. Cool to room temperature. Divide ...
Ingredients: 4 (sugar ...)
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- 12. ITALIAN ICE
- Heat water and sugar in saucepan, stir until dissolved. Let mixture boil 5 minutes. Cool. Add juice and freeze. Stir every couple hours until frozen ...
Ingredients: 3 (juice .. sugar ...)
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- 13. LEMON ITALIAN ICE
- In heavy, medium sized saucepan, stir together water, corn syrup and sugar. Heat to boiling over medium high heat. Reduce heat to low and simmer, ...
Ingredients: 4 (juice .. sugar .. syrup ...)
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- 14. ITALIAN CREAM ICING
- Cream butter and cream cheese - mix sugar a little at a time, fold in pecans.
Ingredients: 5 (pecans .. sugar .. temperature .. vanilla ...)
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- 15. ITALIAN CREAM CAKE ICING
- Combine all ingredients, beat until smooth.
Ingredients: 5 (cheese .. pecans .. sugar .. vanilla ...)
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- 16. ITALIAN ICE CREAM CAKE
- Slightly soften the ice cream and fold together ... a birthday cake. Serves 10.
Ingredients: 7 (cream .. rum ...)
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- 17. HOMEMADE ITALIAN ICE
- Blend frozen juice concentrate and ice cubes (add 1 cube ... or grapefruit for different tastes.
Ingredients: 2 (cubes ...)
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- 18. ITALIAN ICED COOKIES
- Mix all ingredients and ... degrees for 10 minutes. Ice with icing and sprinkle with jimmies.
Ingredients: 11 (eggs .. flour .. lemon .. milk .. oil .. salt .. sugar ...)
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- 19. ITALIAN CREAM ICING AND CAKE
- Mix cake, using box directions. Mix above icing ingredients together. Bake cake as directed, cool and frost with icing.
Ingredients: 10 (oil .. pecans .. sugar ...)
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- 20. ITALIAN CREAM CAKE AND ICING
- Cream together butter and ... until light and fluffy. Ice each layer and sprinkle with nuts and coconut, if desired.
Ingredients: 18 (buttermilk .. crisco .. flour .. nuts .. pecans ...)
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