- 11. ITALIAN BISCUITS
- Beat eggs well; add oil, milk, vanilla and salt; blend. Sift flour and baking powder together and add to egg mixture. Take walnut size pieces of ...
Ingredients: 7 (eggs .. flour .. milk .. oil .. salt .. vanilla ...)
|
- 12. ITALIAN EGG BISCUITS
- Mix flour and other ingredients to form a sticky dough. Roll into small balls 2 inches. Place on ungreased cookie sheet and bake in 400 degree oven ...
Ingredients: 10 (eggs .. extract .. flour .. milk .. oil .. sugar ...)
|
- 13. ITALIAN ANISE BISCUITS
- Beat eggs and sugar thoroughly, then add anise seeds and flour. Bake in greased loaf (9x5x3) pan 20 minutes in 375 degree oven. Remove when toothpick ...
Ingredients: 4 (eggs .. flour .. sugar ...)
|
- 14. ITALIAN EGG BISCUITS
- Put flour, baking powder, and sugar in large bowl. Make well in center. In small bowl combine oil, eggs, milk, and anise or lemon extract; Pour into ...
Ingredients: 7 (eggs .. extract .. milk .. oil .. sugar ...)
|
- 15. ITALIAN ANISE BISCUITS
- Beat sugar with butter, add eggs. Mix in the rest of the dry ingredients. Divide into 4 equal parts. Roll flat on baking sheet. Bake 1/2 hour at 350 ...
Ingredients: 8 (eggs .. flour .. oil .. salt .. sugar .. vanilla ...)
|
- 16. ITALIAN EGG BISCUITS
- In a large bowl by hand beat eggs, add sugar, oil, flavorings and milk until smooth. Add flour and baking powder. If dough is too soft to roll into ...
Ingredients: 8 (flavor .. flour .. milk .. oil .. sugar ...)
|
- 17. ITALIAN ANISE BISCUIT
- Cream together butter and sugar. Add eggs, one at a time and beat well. Add flour, one cup at a time and beat well. Add anisette and anise flavor ...
Ingredients: 7 (eggs .. extract .. flour .. soft .. sugar ...)
|
- 18. ITALIAN EGG BISCUITS
- Place flour and dry ingredients in large bowl. Make well in the center. Add remaining ingredients. Mix well gradually mixing in the surrounding ...
Ingredients: 8 (eggs .. flour .. milk .. oil .. salt .. sugar .. vanilla ...)
|
- 19. ITALIAN BISCUIT COOKIES
- Cream softened butter and sugar. Add flour and baking powder and salt. Add eggs, one at a time. Roll mixture into balls and bake at 375 degrees for ...
Ingredients: 10 (eggs .. extract .. flour .. milk .. salt .. sugar ...)
|
- 20. ITALIAN SESAME (biscuit) COOKIES
- Cut in 1 cup shortening (Crisco solid). Beat slightly 2 eggs. Add to eggs: 1/2 cup milk. Combine dry and liquid ingredients. Pinch off a small amount ...
Ingredients: 4 (flour .. salt .. sugar ...)
|
