- 11. MANDARIN ORANGE LAYER CAKE AND FROSTING
- In large bowl, mix ... with juice and dry pudding. Fold in Cool Whip. Frost cake layers.
Ingredients: 7 (eggs .. juice .. oil .. oranges .. whip ...)
|
- 12. MICROWAVE FROSTING
- Beat egg whites and ... until spreading consistency. Beat pudding and milk well. Add ... fold in Cool Whip. Frost cake and keep in refrigerator.
Ingredients: 9 (milk .. salt .. sugar .. syrup .. vanilla .. whip ...)
|
- 13. PIG CAKE AND FROSTING
- Mix all cake ingredients ... 9x13 inch cake pan. FROSTING: Beat pudding and juice. Add Cool ... on cake. Keep in refrigerator.
Ingredients: 9 (eggs .. juice .. vanilla .. whip ...)
|
- 14. PINA COLADA CAKE AND FROSTING
- Beat for 4 minutes. ... Cool. Remove from pan. Frost. Mix pineapple, pudding and rum. Fold in ... with coconut. Keep in refrigerator.
Ingredients: 11 (eggs .. juice .. oil .. rum .. whip ...)
|
- 15. PINA COLADA CAKE WITH RUM FROSTING
- CAKE: Blend all ingredients. ... degrees for 35-40 minutes. FROSTING: Beat the pineapple and vanilla pudding together. Fold in the Cool Whip.
Ingredients: 9 (eggs .. oil .. pineapple .. whip ...)
|
- 16. PISTACHIO CAKE & FROSTING
- Blend together cake ingredients ... in 3 layers, spread frosting between layers and center. Whip frosting ingredients until thick.
Ingredients: 9 (eggs .. milk .. nuts .. oil .. soda .. whip ...)
|
- 17. APPLE - RAISIN CAKE AND FROSTING
- Peel and dice apples. ... degree oven. Cool and frost. Combine ingredients and whip until stiff. Refrigerate. Frost the cake.
Ingredients: 12 (apples .. eggs .. flavor .. flour .. juice .. milk ...)
|
- 18. PISTACHIO CAKE AND FROSTING
- Beat 4 eggs well. ... walnuts 1 pkg. pistachio instant pudding 1/2 c. oil Mix ... cool. Beat until thick. Frost cake and keep in cool place.
Ingredients: 3 (cream .. milk ...)
|
- 19. BARBARA MANDRELL CAKE AND FROSTING
- Mix oil, eggs, juice ... directed on box. Fold pudding powder and pineapple and juice into Cool Whip. Frost cooled cake and refrigerate.
Ingredients: 8 (eggs .. juice .. nuts .. oil .. whip ...)
|
- 20. PISTACHIO CAKE WITH FROSTING
- Blend all cake ingredients ... for 45-50 minutes. For Frosting: Beat cream cheese ... until smooth and thick. Frost cooled cake. Refrigerate frosted cake.
Ingredients: 10 (cheese .. eggs .. milk .. oil .. optional .. soda ...)
|
