- 11. KOLBASZ - HUNGARIAN PORK SAUSAGE
- Day 1: Grind the meat and mix with the pepper, paprika and salt. ... into casings. * Store Hungarian paprika in the refrigerator or freezer to keep it's flavor.
Ingredients: 5 (butt ...)
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- 12. HUNGARIAN CHICKEN PAPRIKAS
- Saute minced onion and ... Then add the hot peppers, tomatoes, and red ... with pickles to accompany. Enjoy
Ingredients: 13 (oil .. paprika ...)
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- 13. GRANDPA'S HUNGARIAN GOULASH
- Brown bacon, remove and ... Cook onion and bell pepper until soft. Add browned ... of the bouillon, if available.
Ingredients: 10 (meat .. noodles .. paprika .. salt ...)
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- 14. HUNGARIAN STEAK AND NOODLES
- Cook noodles; drain and ... salt and 1/4 teaspoon pepper; coat meat with ... 5 minutes. Makes 6 servings.
Ingredients: 14 (cheese .. flour .. noodles .. onion .. salt .. sauce ...)
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- 15. AURORA'S HUNGARIAN GOULASH
- Saute onions and bell pepper in oil until tender. ... heat 8-10 minutes. Serves 4-6.
Ingredients: 10 (beef .. onions .. paprika .. pasta .. sauce .. tomatoes ...)
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- 16. BEEF STEW, HUNGARIAN STYLE
- Heat butter, saute onions until soft and golden. Add beef, stir, then other ingredients. Add 1/2 cup water, cover, reduce heat and simmer for about 1 ...
Ingredients: 13 (oil .. paprika .. pieces ...)
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- 17. HUNGARIAN BEEF GOULASH
- For those who can ... onions and the bell pepper, cover and sweat ... with a touch of nutmeg.
Ingredients: 12 (hand .. leaves .. oil .. onions .. seeds ...)
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- 18. HUNGARIAN GOULASH SOUP
- Best made in stew ... Remove from flame. Put Hungarian red pepper and beef, cut into ... hot as a main course.
Ingredients: 12 (beef .. celery .. garlic .. lard .. onions .. potatoes ...)
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- 19. HUNGARIAN GOULASH
- Take equal amounts of ... DISAPPEAR! Add salt and pepper, then add the Hungarian sweet paprika until the ... Serve with poppy seed noodles.
Ingredients: 4 (meat .. onions ...)
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- 20. LECHO-HUNGARIAN VEGETABLE MIX
- Saute Hungarian sausage in frying pan. ... Serve with rice or potatoes.
Ingredients: 7 (paprika .. sausage ...)
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