- 11. HUNGARIAN GOULASH
- Cook and drain. Brown together in a large skillet: 1 med. onion, chopped 1/2 green pepper, chopped Add: 1 tsp. brown sugar 1 can kidney beans Stir ...
Ingredients: 1 (macaroni)
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- 12. HUNGARIAN GOULASH
- Brown meat on all sides in heavy pan or Dutch oven. Combine mustard, paprika, brown sugar and salt; set aside. Combine Worcestershire sauce, vinegar, ...
Ingredients: 12 (cubes .. flour .. ketchup .. mustard .. noodles ...)
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- 13. HUNGARIAN GOULASH
- Cut meat in small cubes. Brown meat. Peel and chop fine the large onion and garlic. Add to browned meat and onion, garlic, tomato juice and water; ...
Ingredients: 12 (carrots .. flour .. garlic .. juice .. oil .. onion ...)
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- 14. HUNGARIAN GOULASH
- In plastic bag, combine 1/3 cup flour, salt, and pepper. Cut roast into 1 inch cubes. Add to flour mixture. Shake to coat. Brown meat in hot oil; ...
Ingredients: 13 (bouillon .. cream .. flour .. ketchup .. leaves ...)
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- 15. HUNGARIAN GOULASH
- Brown beef in hot shortening. Add onions and garlic. Cook and stir until onions are tender. Mix ketchup and seasonings. Add to skillet, stir to mix. ...
Ingredients: 13 (cubes .. garlic .. ketchup .. mustard .. onions ...)
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- 16. HUNGARIAN GOULASH
- 1. Brown meat in oil - add onions and garlic and brown. 2. Mix: ketchup, Worcestershire, mustard, vinegar, brown sugar, paprika, salt, red pepper and ...
Ingredients: 13 (ketchup .. mustard .. oil .. onion .. paprika .. pieces ...)
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- 17. HUNGARIAN GOULASH
- Saute meat, onion and green pepper in butter until vegetables are tender. Add remaining ingredients except noodles; cover and simmer over low heat 1 ...
Ingredients: 10 (broth .. cubes .. paprika .. rice ...)
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- 18. HUNGARIAN GOULASH
- Melt butter in pan; add meat on medium heat and brown; add onions then continue to brown. Add the paprika and water and simmer 2 1/2 hours. Before ...
Ingredients: 7 (cream .. paprika ...)
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- 19. HUNGARIAN GOULASH
- Melt shortening in heavy kettle or Dutch oven; brown onions. Remove onions; set aside. Add meat to shortening remaining in pan; brown well on all ...
Ingredients: 12 (bacon .. cubes .. down .. ground .. noodles .. paprika ...)
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- 20. HUNGARIAN GOULASH
- In large skillet, brown 1 to 1 1/2 pounds of ground beef. Reduce heat; add 1 cup chopped onion and 1 clove garlic, minced. Cook until onion is tender ...
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