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Results 11 - 20 of 130 for how to pickle peppers.

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11. MAMA'S PICKLED PEPPER RINGS
Cut hot banana peppers into 1/4 rings and ... mixed with the hot peppers.)
Ingredients: 2  (sugar .. vinegar)
12. PICKLED JALAPENO PEPPERS
To make pickling solution, dilute ... neck of jar. Wash peppers and wipe (pat) dry ... medium heat instead of high.)
13. PEPPER PICKLE
Scald 1/2 gallon of chopped sweet pepper. Let stand for ... all water out of peppers. Add: 1 tbsp. ... Use half red peppers to make a pretty pickle.
14. PICKLED JALAPENO PEPPERS
Wash peppers and puncture each with ... Mix ingredients and bring to a boil. Cover peppers ... Enough solution for 2 pints.
Ingredients: 5  (oil .. salt .. spices .. vinegar ...)
15. PICKLED PEPPERS
Cut two small slits in each pepper. Dissolve salt in 4 quarts of water. Pour over peppers and let stand 12 to 18 hours in a ... bath. Makes about 8 pints.
Ingredients: 7  (garlic .. peppers .. salt .. sugar .. vinegar ...)
16. PICKLED PEPPERS
Cut two slits in each pepper. Wear rubber gloves to prevent burning hands. Dissolve salt in 4 quarts water. Pour over peppers and let stand 12 ... teaspoon alum to each jar.
Ingredients: 8  (garlic .. salt .. sugar .. vinegar ...)
17. PICKLED HOT PEPPERS
For every 1 cup ... pickling spice 1. Soak peppers overnight in cold water ... Bring the above solution to a boil and pour ... pressure and turn off heat.
Ingredients: 2  (peppers .. salt)
18. PICKLED PEPPERS
Cut two small slits in each pepper. Dissolve salt in 4 quarts water. Pour over peppers and let stand 10 to 18 hours in a ... bath. Yield about 8 pints.
Ingredients: 7  (garlic .. peppers .. salt .. sugar .. vinegar ...)
19. HOT PICKLED GREEN PEPPERS
Cut chilies and boil ... aside. Clean and cut peppers in strips (discard stems ... water bath for 10 minutes.
Ingredients: 5  (oil .. peppers .. salt .. vinegar ...)
20. PICKLED PEPPERS
Cut two small slits in each pepper. Wear rubber gloves to prevent burning hands. Dissolve salt in 4 quarts water. Pour over peppers and let stand 12 ... boiling-water bath. Makes 8 pints.
Ingredients: 7  (garlic .. peppers .. salt .. sugar .. vinegar ...)
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