|The New Penguin Cookery Book|
|by Jill Norman|
The urge to cook comes from developing an understanding and appreciation of good simple food, and then wanting to produce it yourself.
Results 11 - 20 of 117 for how to make tostitos
Spread the avocado ... shredded Cheddar cheese. To finish it, place Tostito chips around the ... amounts, but don't skimp on the avocado dip. (Meadow Lake)
Saute onion in ... layer 1/2 chicken, 1/2 Tostitos brand tortilla chips, 1/2 sauce, 1/2 cheese. Repeat. Bake at 350 degrees for 45 minutes. Serves 8-10.
Cook and bone ... well. Preheat oven to 350 degrees. Cover ... sauce, half the grated cheese and repeat, ending with the cheese. Bake for 25-30 minutes.
Make a 10 inch ... layer of crushed tostitos. Repeat layers ... chilies. Bake 20 to 25 minutes at ... picante sauce may be added after serving. Freezes well.
Spread bean dip in shallow 2 quart dish. Arrange avocado over bean dip. Sprinkle with lemon juice and garlic salt. In small bowl combine sour cream ...
Cook ground meat in skillet until barely done. Add taco seasoning, and stir until meat is coated. Add soup, tomatoes and 1 can of water. Let simmer ...
Brown ground meat, ... the meat/onion mixture to all of the ... cream. Crush the Tostitos in the bottom ... flavor you can add a can of Ro-Tel tomatoes.
Boil and debone ... layer chips, chicken and soup mixture and then cheese. Makes about 2 layers. Cook at 350 degrees 25-30 minutes and cheese is melted.
Saute onions. Add chilies, chicken, soup and broth. Place Tostitos on pan. Cover with mixture. Top with cheese. Bake at 350 degrees for 20-30 minutes.
Cover bottom of 4 plates with chips. Heat chili. Spoon chili over chips. Sprinkle onions and cheese over chili. Top with tomato and lettuce, if ...
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