- 11. TOASTY HOTDOG ROLL-UPS
- Heat oven to 375 degrees. Heat 2 ... medium heat. Carefully drop hotdogs into the water. Reduce ... the bread over to make a triangle shape. Fasten ... teaspoons horseradish or pickle relish.)
Ingredients: 7 (bread .. catsup .. cheese .. hotdogs .. mustard ...)
|
- 12. YUMMY HOTDOG DELIGHT
- In large skillet, cut up hotdogs and small potatoes into ... sour cream and turn to low heat. After all ... favorite and he helps make it all the time.
Ingredients: 8 (cheese .. cream .. salt .. sauce ...)
|
- 13. BARBECUE HOTDOGS
- Melt on stove together; then add 1 pound hotdogs and warm. I put mine in a crock pot on low.
Ingredients: 2 (jelly ...)
|
- 14. COCKTAIL HOTDOGS
- Heat in pan until melted. Simmer uncovered for 30 minutes.
Ingredients: 3 (jelly .. pieces .. sauce)
|
- 15. CROCKPOT APPETIZER HOTDOGS
- Heat sauce ingredients on high to blend. Add hotdog pieces and reheat.
Ingredients: 7 (catsup .. franks .. garlic .. mustard .. sauce ...)
|
- 16. FONDUE HOTDOGS
- Melt jelly and mustard ... have blended, cut each hotdog into 5 pieces and ... day before and reheated. Makes 100 appetizers.
Ingredients: 3 (dogs .. jelly .. mustard)
|
- 17. HOTDOG BOATS
- Boil hotdogs until done. Let cool ... corn until tender, drain. Make instant potatoes with remaining ... way). Flip open hotdogs to split side onto cookie ... is heated. Kids love 'em!
Ingredients: 8 (buds .. cheese .. corn .. dogs .. milk .. salt ...)
|
- 18. HOTDOG SAUCE
- Brown 3 pounds hamburger ... low heat for 5 to 10 minutes. Serve on hotdogs.
Ingredients: 6 (ketchup .. manwich .. sugar .. vinegar ...)
|
- 19. HOTDOGS WITH SAUERKRAUT & DUMPLINGS
- In a large skillet ... combine: Cover and bring to a boil. Reduce to ... top. Serve with mashed potatoes.
Ingredients: 9 (flour .. milk .. parsley .. salt .. sugar ...)
|
- 20. HOTDOGS
- Get a bowl of water. Then you put the hotdogs in there. Let them ... ketchup and mustard on top.
|
