- 11. CHURROS
- Heat oil 1 1/2 inches to 375 degrees in deep ... time, until smooth and glossy.
Ingredients: 7 (eggs .. flour .. mixture .. oil .. salt ...)
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- 12. RUTH ANN'S CHURROS - SPANISH CRULLERS
- Deep frying pan, 1 ... water, butter and salt to boil. Add flour until ... Roll crullers in mixture. Makes approximately 2 dozen.
Ingredients: 7 (cinnamon .. eggs .. flour .. salt .. sugar ...)
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- 13. SPANISH CRULLERS (CHURROS)
- Heat oil (1-1 1/2 inch in depth) to 360 degrees. Heat water, ... toss in sugar and cinnamon.
Ingredients: 8 (cinnamon .. eggs .. flour .. oil .. salt .. sugar ...)
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- 14. MEXICAN CHURROS
- Ingredients: 7 (cinnamon .. flour .. juice .. salt ...)
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