Results 11 - 20 of 46 for how to make black bean chips
Cover black beans with water, bring to boil. turn off ... Heat. Serve on individual plates garnished with optional accompaniments. 8 servings. 394 calories.
Spread beans on bottom of 9 x 12 inch pan (2 pans) in layers - do as listed above 1 through 6. Chill and serve with chips or crackers.
In a small bowl, add enough salsa to refried beans so it can ... evenly over bean dip. Then layer avocado mixture and salsa. Top with cheese and olives.
In large cast iron pot, cover the black beans with water and bring to a boil. Turn ... garnish with lettuce, chips, avocado if desired and sprinkle with cheese.
In a blender, combine the black beans, broth, cumin, ... and add chilies, bell pepper and cilantro. Mix well and serve with tortilla chips. Serves 4 to 6.
Marinate Tilapia fillets ... minutes. Preheat oven to 350°F. In shallow ... mix together drained black beans, stewed tomatoes ... c. crushed tortilla chips and 2 Tbsp. ... topping is golden brown.
9 x 13 pan (no cooking). 1st Layer: Bean Dip 2nd Layer: ... as side dish). Chill for 15 minutes before serving. Eat and Enjoy! GREAT!! Use chips to dip.
Mix together refried beans, green chilies ... Top with shredded lettuce, cheese, taco sauce and olive slices. Serve with tortilla chips. Makes 12 servings.
Mix bean dip and cream ... dish. When ready to serve, add onions, lettuce, ... and cheese over the top of dip. Serve with Nacho chips. Delicious! Enjoy!
In large pot, cover the black beans with water and bring to a boil. Turn ... Serve on individual plates, garnish with accompaniments. Yield: 8 servings.
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