- 11. SEAFOOD KABOBS WITH HERB BUTTER
- Arrange seafood and onion ... a well oiled grill. Cook, basting frequently, for 2 to 3 minutes per side ... fluffy. Makes about 1/4 cup.
Ingredients: 9 (chunks .. cubes .. herbs .. juice .. parsley .. segments ...)
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- 12. SHERMULA
- Mix 1 teaspoon cayenne, ... off all but 2 to 3 tablespoons oil. Fry ... remaining 1/2 teaspoon salt. Cook 5 minutes at medium ... Makes 2 to 3 servings.
Ingredients: 13 (cinnamon .. fillets .. flour .. honey .. oil .. raisins ...)
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- 13. SWEET - SPICY FISH
- Place fish in glass ... and pour over fish to coat. Cover with plastic ... a fillet. Cover and cook 5 minutes. Drizzle fish ... turns opaque. Makes 6 servings.
Ingredients: 7 (flakes .. honey .. lemon .. oil .. sauce ...)
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- 14. SWEET SPICY FISH
- Place fish in glass ... and pour over fish to coat. Cover with plastic ... a fillet. Cover and cook 5 minutes. Drizzle fish ... turns opaque. Makes 6 servings.
Ingredients: 8 (flakes .. honey .. lemon .. oil .. sauce ...)
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