- 11. CRAB SEAFOOD SPECIAL
- Brown flour in oil ... fry until grease begins to show around edges. Add ... water and stir well. Cook over low fire for ... over hot rice. Serves 12.
Ingredients: 17 (chunks .. flour .. half .. oil .. oysters .. tomatoes ...)
|
- 12. DRESSING
- In large bowl, mix ... celery and mushrooms. Add to dry ingredients. Add oysters, eggs (chopped) and ... and top are well browned.
Ingredients: 12 (celery .. onion .. optional ...)
|
- 13. FRIED RICE
- Heat oil in wok ... Combine salt, shoyu, and oyster sauce and blend into rice. Beat egg and pour over all. Fry until slightly dry.
Ingredients: 12 (bamboo .. carrots .. meat. .. oil .. pieces .. rice ...)
|
- 14. LO MEIN
- Cook 1 1/2 pounds of ... sliced chicken is cooked through.
Ingredients: 15 (base .. beansprouts .. cabbage". .. mushrooms .. sauce ...)
|
- 15. OKRA SEAFOOD GUMBO
- In large fry pan, ... (about 2 quarts) and cook slowly about 1 hour, adding water according to thickness desired. Add crab meat and oysters last and serve over hot cooked rice.
Ingredients: 13 (garlic .. oil .. onions .. oysters .. parsley .. tomatoes ...)
|
- 16. SEAFOOD GUMBO
- Make roux in heavy ... Add celery and onions to roux and cook until onions wilt. Add ... uncovered 15 minutes. Add oysters, crabmeat, parsley and ... Serve with rice. Serves 10.
Ingredients: 14 (celery .. crabmeat .. flour .. liquid .. optional ...)
|
- 17. SEAFOOD GUMBO
- Heat bacon drippings over ... peppers, garlic, parsley and cook 45 minutes to 1 hour stirring occasionally. ... minutes more. (If using oysters, add with seafood). ... over hot rice. Serves 20.
Ingredients: 27 (crabmeat .. drippings .. flour .. ketchup .. leaves ...)
|
- 18. SEAFOOD LOVER'S GUMBO
- Once-a-year expensive but freezes ... seafood can be amended to account for taste, availability ... bell pepper and garlic. Cook these until they start ... over the rice. Serves 12.
Ingredients: 24 (leave .. leaves .. okra .. oysters .. paprika .. sauce ...)
|
- 19. SOUTH TEXAS SEAFOOD GUMBO
- Place flour and bacon ... 6-8 quart pot and cook, stirring with a ... step is very important to the ultimate flavor. Saute ... for 20-30 minutes. Add oysters with liquid and simmer ... rice. Pass additional hot sauce.
Ingredients: 17 (available .. cubes .. drippings .. flour .. juice ...)
|
- 20. BEEF WITH MIXED VEGETABLES
- Heat wok to red hot. To 3 ... add the beef and cook until about 60% done. ... pods, tomatoes, molasses and oyster sauce. Stir fry to mix all ingredients and serve.
Ingredients: 17 (angle .. broth .. garlic .. mushrooms .. oil .. salt ...)
|
