- 11. FLOUNDER DIEPPOISE
- Preheat oven to 350 degrees. Wash and ... to 12 minutes. Simmer mussel liquid with onion, wine ... serving dish. Scatter with mussels and shrimp. Coat with ... under broiler. Serve at once.
Ingredients: 14 (cheese .. cream .. fillets .. flour .. lemon .. liquid ...)
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- 12. SEAFOOD FETTUCINI
- Saute in butter until ... cheese. Blend and simmer. Cook and drain 1 package spinach noodles and add to seafood mixture.
Ingredients: 6 (buds .. mussels .. scallops .. shrimp ...)
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- 13. SEAFOOD FRA DIAVALO
- In large saucepan, cook garlic in oil. Add ... Cook until clams and mussels open, about 5 minutes. ... shell fish. Serve over spaghetti.
Ingredients: 9 (juice .. oil .. oregano .. parsley .. scallops ...)
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- 14. BOSTON HARBOR MARINARA SAUCE WITH SHELLFISH
- 1. Heat oil in ... garlic and peppers and cook over medium heat until ... ingredients except brandy. Bring to a boil, reduce heat ... Cover and simmer until mussels open and shrimp is ... Serve with freshly grated Parmesan.
Ingredients: 11 (brandy .. flakes .. garlic .. oil .. oregano .. parsley ...)
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- 15. PAELLA
- Bring 4 cups salted water to a boil. Drop tomato ... sausage and peppers and cook 2 minutes. Add garlic ... 5 minutes. Add the mussels and simmer another 5 minutes. Bake covered for 15 minutes.
Ingredients: 18 (garlic .. inch .. juice .. nuts .. oil .. olives ...)
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- 16. SEAFOOD LASAGNA
- To make seafood sauce, heat ... with the puree and cook for 5 minutes more. ... Yield: 10 to 12 portions.
Ingredients: 25 (basil .. briefly .. cheese .. cream .. eggs .. noodles ...)
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- 17. PAELLA
- Reserve both legs and ... vegetables are tender-crisp. Remove to a bowl, and lightly ... minutes; add clams and mussels and bake 10 minutes ... peas or pork to Paella.
Ingredients: 16 (clams .. mussels .. oil .. pieces .. rice .. saffron ...)
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- 18. SEAFOOD MARINARA WITH LINGUINE
- In large kettle brown ... until soft. Add mushrooms, cook until soft. Add plum ... minutes. Discard any unopened mussels. Add seafood with liquid to tomato sauce. Simmer all for 1 minute. Serve over cooked linguine.
Ingredients: 16 (basil .. oil .. oregano .. puree .. sugar .. tarragon ...)
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- 19. SEAFOOD PASTA
- Cook linguine in salt water ... large saucepan and bring to boil. Add cooked linguini ... 2 pounds may be used.)
Ingredients: 13 (cream .. meat .. oil .. salt .. sauce .. scallops ...)
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- 20. MOMMA'S PAELLA
- Cut chicken breasts into ... towel. Add enough water to chicken broth to make ... pepper. If desired, arrange mussels on top. Let stand ... 5 minutes. Makes 10 servings.
Ingredients: 15 (broth .. paprika .. rice .. sausage .. strips .. turmeric ...)
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