- 11. BLANCHE'S CRANBERRY SALAD
- Dissolve Jello in 2 ... hot water. Set aside to cool. Grind cranberries, apples ... into a 2 quart dish.
Ingredients: 7 (apples .. cranberries .. jello .. oranges .. sugar ...)
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- 12. BLANCHE'S OVER 75 YEARS SWEET & SOUR RED CABBAGE
- In large skillet saute onion, add cabbage and all other ingredients. Cover and cook slowly until done. Do not let it burn!
Ingredients: 8 (flour .. onion .. sugar .. vinegar ...)
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- 13. TAPENADE BLANCHE
- Preheat the oven to 375 degrees. Cut the ... contrasts nicely with Tapenade Noire.
Ingredients: 8 (bulb .. mayonnaise ...)
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- 14. WHITE ARABIC COFFEE (CAFE BLANCHE)
- Boil 1 cup water and 2 teaspoons sugar. Add 1 teaspoon of rosewater. Demitasse cups should be used for serving this coffee.
Ingredients: 3 (sugar ...)
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- 15. ALMOND MADELEINES
- Preheat oven to 400*F (205*C). In a ... down. Makes about 2 dozen.
Ingredients: 7 (flour .. oil .. sugar ...)
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- 16. SANDBAKKELS - NORWEGIAN SUNBUCKLE COOKIES
- Thoroughly combine butter, sugar, ... very nice variation is to use a tablespoon of ... cookies are released from tins.
Ingredients: 6 (almonds .. flour .. sugar .. temperature ...)
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- 17. ITALIAN EASTER BREAD
- Combine 1 cup flour, ... in enough remaining flour to form a soft dough ... Cool on a wire rack.
Ingredients: 11 (eggs .. flour .. oil .. salt .. sugar .. yeast ...)
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- 18. JAM FILLED NUT COOKIES
- Blanch the almonds for 1-2 ... (do not brown). Allow to cool slightly, then rub ... or glazed with dipping chocolate.
Ingredients: 8 (almonds .. jam .. salt .. sugar .. tartar .. whites ...)
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- 19. GREEN BEANS WITH BUTTER SAUCE
- Do not thaw beans ... butter and mashed garlic to a boil in the ... the garlic, for added flavor.
Ingredients: 10 (beans .. flour .. honey ...)
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- 20. BAKLAVA
- Baklava is a rich, ... It is important never to allow the phylo sheets ... pan. Baklava may be frozen.
Ingredients: 23 (cinnamon .. cloves .. dough .. ground .. honey ...)
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