- 11. TOASTY HOTDOG ROLL-UPS
- Heat oven to 375 ... medium heat. Carefully drop hotdogs into the water. Reduce ... teaspoons horseradish or pickle relish.)
Ingredients: 7 (bread .. catsup .. cheese .. hotdogs .. mustard ...)
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- 12. YUMMY HOTDOG DELIGHT
- In large skillet, cut up hotdogs and small potatoes into ... make it all the time.
Ingredients: 8 (cheese .. cream .. salt .. sauce ...)
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- 13. BARBECUE HOTDOGS
- Melt on stove together; then add 1 pound hotdogs and warm. I put mine in a crock pot on low.
Ingredients: 2 (jelly ...)
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- 14. COCKTAIL HOTDOGS
- Heat in pan until melted. Simmer uncovered for 30 minutes.
Ingredients: 3 (jelly .. pieces .. sauce)
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- 15. CROCKPOT APPETIZER HOTDOGS
- Heat sauce ingredients on high to blend. Add hotdog pieces and reheat.
Ingredients: 7 (catsup .. franks .. garlic .. mustard .. sauce ...)
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- 16. FONDUE HOTDOGS
- Melt jelly and mustard ... have blended, cut each hotdog into 5 pieces and ... and reheated. Makes 100 appetizers.
Ingredients: 3 (dogs .. jelly .. mustard)
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- 17. HOTDOG BOATS
- Boil hotdogs until done. Let cool ... is heated. Kids love 'em!
Ingredients: 8 (buds .. cheese .. corn .. dogs .. milk .. salt ...)
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- 18. HOTDOG SAUCE
- Brown 3 pounds hamburger ... 10 minutes. Serve on hotdogs.
Ingredients: 6 (ketchup .. manwich .. sugar .. vinegar ...)
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- 19. HOTDOGS WITH SAUERKRAUT & DUMPLINGS
- In a large skillet (not cast iron) combine: Cover and bring to a boil. Reduce to medium heat. Combine in 2 cup measure: Mix well. Pour over hot dog ...
Ingredients: 9 (flour .. milk .. parsley .. salt .. sugar ...)
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- 20. HOTDOGS
- Get a bowl of water. Then you put the hotdogs in there. Let them ... ketchup and mustard on top.
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