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Results 11 - 20 of 78 for hot cross buns.

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11. HOT CROSS BUNS
Soften active dry yeast ... inch biscuit cutter. Place buns on a greased baking ... 1 hour. Cut a cross on each bun with ... on each bun while hot. Makes about 2 dozen buns.
Ingredients: 10  (cinnamon .. eggs .. flour .. raisins .. salt .. sugar ...)
12. EDNA'S HOT CROSS BUNS
Dear Old-Fashioned Girl - ... like this recipe for hot cross buns. One cup scalded ... bake in the early afternoon.
13. HOT CROSS BUNS
Use very warm water ... stir until dissolved. Pour hot milk over salt, sugar, ... Shape into small, round buns and place close together ... razor blade, cut a cross just through the top ... 1 1/2 to 2 dozen.
Ingredients: 10  (cinnamon .. currants .. flour .. salt .. sugar ...)
14. HOT CROSS BUNS OR EASTER BUNS
(This recipe is for the original Hot Cross Bun that was sold on ... in half, and the buns also freeze beautifully.) Scald ... when still hot from oven.
Ingredients: 13  (cinnamon .. flour .. lard .. milk .. nutmeg .. salt ...)
15. HOT CROSS BUNS
Soften yeast in water. ... butter, sugar, salt and hot milk. Stir to dissolve ... minutes. Shape into hot cross buns. Cover. Let rise ... degrees 15 to 20 minutes.
Ingredients: 9  (eggs .. flour .. raisins .. salt .. sugar .. yeast ...)
16. HOT CROSS BUNS
In England the most ... Friday custom is baking hot cross buns, which are almost ... thin, add more confectioners' sugar.
Ingredients: 12  (egg .. eggs .. extract .. flour .. milk .. nutmeg ...)
17. HOT CROSS BUNS
Make dough adding fruit ... 8 pieces, shape into buns. Place on greased ... each bun. Bake in hot oven (425 to 450 ... sugar glaze while still warm.
Ingredients: 5  (currants .. dough .. peel .. spice .. sultanas)
18. HOT CROSS BUNS
Dissolve yeast in water. ... to form a thick cross. Mix: Turn into a pastry-tube bag to frost buns.
Ingredients: 16  (cinnamon .. eggs .. flour .. milk .. nutmeg .. raisins ...)
19. HOT CROSS BUNS
Though breads have been ... the custom of serving hot cross buns at Easter probably began ... teaspoon water; beat until smooth.
Ingredients: 13  (cinnamon .. citron .. currants .. eggs .. flour ...)
20. HOT CROSS BUNS
I use some whole ... blade) cut a shallow cross on top of each bun. Brush tops with ... fill in crosses on buns with White Frosting. Best ... Friday tradition in our family.
Ingredients: 14  (currants .. eggs .. flour .. milk .. salt .. sugar ...)
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