- 11. CHICKEN PUFFS WITH HONEY MUSTARD SAUCE
- Grease cookie sheet and ... brown. Meanwhile, Mix all sauce ingredients in a small bowl. Chill. Yield: 16 puffs.
Ingredients: 10 (cream .. eggs .. honey .. milk .. mustard ...)
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- 12. PORK TENDERLOIN WITH HONEY MUSTARD SAUCE
- Preheat oven to 350 ... pan. Add orange juice, honey and mustard to bag. Squeeze bag ... 5 minutes. Makes 4 servings.
Ingredients: 11 (bag .. eighths .. flour .. honey .. juice .. leaves ...)
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- 13. SHRIMP WITH HONEY-MUSTARD DIPPING SAUCE
- In 2 quart saucepan ... tsp. water, the scallion, mustard, lemon juice and honey and cook over medium ... cooked, peeled and deveined seafood.
Ingredients: 8 (cubes .. freshly .. honey .. leaf .. peppercorns ...)
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- 14. SPICY HONEY-MUSTARD SAUCE
- Combine mustard, honey, cinnamon, cloves, and ... (about 24 calories per tablespoon).
Ingredients: 5 (cinnamon .. cloves .. honey .. mustard .. nutmeg)
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- 15. TURKEY WITH HONEY - MUSTARD SAUCE
- Rinse turkey and pat ... broth, skim milk, flour, honey, chives and dash ... minute more. Stir in mustard, heat through. Makes 4 servings. Serve over rice.
Ingredients: 8 (broth .. chives .. flour .. honey .. milk .. mustard ...)
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- 16. HONEY MUSTARD SAUCE
- Mix; cover and refrigerate. Keeps 1 month. Good on chicken and ham.
Ingredients: 2 (honey .. mustard)
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- 17. HONEY MUSTARD SAUCE
- Stir in small bowl and blend well. Makes about 1 cup.
Ingredients: 5 (cream .. honey .. mustard .. salt ...)
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- 18. HONEY - MUSTARD SAUCE
- Combine all ingredients. Stir well. Cover and chill for 2-3 hours. Yield 1 1/4 cups.
Ingredients: 4 (honey .. juice .. mayonnaise .. mustard)
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- 19. HONEY MUSTARD SAUCE
- Mix all ingredients thoroughly and refrigerate.
Ingredients: 5 (honey .. mayonnaise .. mustard .. vinegar ...)
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- 20. HONEY MUSTARD SAUCE
- Can be used as a vegetable dip or a ham glaze; brush on last 1/2 hour, uncovered.
Ingredients: 4 (honey .. mayonnaise .. mustard ...)
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