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Results 11 - 20 of 36 for homemade yogurt.

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11. PERSIAN PANZANELLA
Tear the pitas apart ... several dollops of plain yogurt, and garnish with ... eat the whole thing. . Stevens
Ingredients: 8  (juice .. mint .. oil .. tomato .. yogurt ...)
12. GUACAMOLE SALSA
Mash the avocados with the lemon juice, using a fork to make a rough texture. Leave a few lumps. Stir in the salsa, sour cream, onion, garlic salt, ...
Ingredients: 8  (avocados .. fraiche .. jalapeno .. juice .. onion ...)
13. CRANBERRY SWIRL COFFEE CAKE
Cream butter, add sugar gradually. Add eggs, one at a time on medium speed. Reduce speed, add sifted ingredients, alternately with the sour cream. ...
Ingredients: 11  (extract .. flour .. salt .. soda .. sugar .. walnuts ...)
14. CURRIED CARROT SOUP WITH CHADONNAY
In a 3-4 quart ... soup bowls. Garnish with yogurt and chives; makes 6-8 ... and Chardonnay. Approximately 110 calories.
Ingredients: 13  (broth .. cadonnay .. rice .. tarragon ...)
15. GRILLED NORTH LOUISIANA PEACHES
Quarter the peaches, discarding ... when ready. Serve with homemade ice cream or frozen low-fat vanilla yogurt. Drizzle with blueberry ... grills hamburgers, steaks or fish.
Ingredients: 4  (oil .. peaches .. syrup .. yogurt)
16. HALF-HOUR APPLE BUTTER
In 1 1/2 quart ... egg mixture, alternately with yogurt. Stir in pears ... 350 degrees for 1 hour.
Ingredients: 17  (allspice .. buttermilk .. cinnamon .. cloves .. eggs ...)
17. LAYERED MEXICAN DIP
Brown diced onion in ... low-fat tortilla chips or homemade low-fat chips. Yields: Serves ... gm carbohydrates; 41 mg sodium.
Ingredients: 9  (buds .. cheese .. chilies .. homemade .. sauce ...)
18. TOMATO SOUP
In a soup pot ... ladle soup. Garnish with yogurt. Makes 4-6 servings.
Ingredients: 12  (leaf .. parsley .. yogurt ...)
19. TUNA CASSEROLE
Drain tuna and sweet peas. Crumble tuna. In large bowl, mix tuna, onions, pepper, carrots, garlic, sweet peas, bell pepper and garlic. Mix well. Cook ...
Ingredients: 10  (crumbs .. finely .. noodles ...)
20. YAM SOUP
Place yams, onion, garlic, ... garnish with dollops of yogurt and chopped parsley. May ... Makes 4 to 6 servings.
Ingredients: 12  (celery .. cubes .. leaf .. leaves .. salt .. sodium ...)
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