- 11. HOMEMADE ICE CREAM
- Blend eggs in blender; add sugar and enough milk to fill blender. In ... Eagle Brand milk and vanilla. Pour into freezer ... frozen strawberries at the last.
Ingredients: 7 (cream .. eggs .. milk .. sugar .. vanilla ...)
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- 12. HOMEMADE ICE CREAM
- Mix all ingredients in large bowl. Pour into freezer and freeze.
Ingredients: 4 (half .. milk .. vanilla ...)
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- 13. HOMEMADE ICE CREAM
- Combine eggs, cream, syrup and vanilla in bowl and mix ... into can, add condensed milk and fruit and stir ... and stir. Makes 4 quarts.
Ingredients: 7 (cream .. eggs .. milk .. sugar .. vanilla ...)
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- 14. HOMEMADE ICE CREAM
- Beat eggs; add sugar and beat more. Gradually add condensed milk and evaporated milk; beat while adding. Then add vanilla. If adding fruit, ... whole milk to fill line.
Ingredients: 7 (foamy .. milk .. sugar .. vanilla ...)
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- 15. HOMEMADE ICE CREAM
- Cranked, old family recipe. ... above whatever amount of milk needed to fill up ... fresh strawberries or peaches, etc.).
Ingredients: 4 (beat .. sugar .. vanilla .. whip)
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- 16. HOMEMADE PEACH ICE CREAM
- Beat eggs and sugar ... and salt. Add Pet milk and Eagle Brand milk, thawed peaches, and vanilla. Pour into 6 ... milk. Freeze. Makes 6 quarts.
Ingredients: 9 (eggs .. flour .. milk .. salt .. sugar .. syrup ...)
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- 17. KAT'S HOMEMADE ICE CREAM
- Cook on low fire ... freezer then add regular milk to filling line of freezer. Then freeze.
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar ...)
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- 18. OLD FASHIONED HOMEMADE ICE CREAM
- In double boiler on low heat. Scald milk. (Do not boil.) ... mixture coats spoon. Add vanilla and lemon juice. Pour ... manual. Yield approx. 5 quarts.
Ingredients: 9 (cream .. eggs .. flour .. juice .. milk .. salt ...)
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- 19. CHOCOLATE HOMEMADE ICE CREAM
- Beat eggs until foamy. ... minutes. Add salt and vanilla. Blend in 1 quart chocolate milk. Pour into freezer ... and the whipping cream. Freeze.
Ingredients: 6 (cream .. eggs .. milk .. salt .. sugar .. vanilla)
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- 20. HOMEMADE CHOCOLATE ICE CREAM
- Beat eggs until light and fluffy; stir in sugar, vanilla, evaporated milk and chocolate syrup. Pour ... 2 hours. Makes 1 gallon.
Ingredients: 6 (eggs .. extract .. milk .. sugar .. syrup ...)
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