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Results 11 - 20 of 247 for homemade noodles.

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11. HOMEMADE NOODLES
Combine egg, salt, and milk. Add flour, enough to make a stiff dough. Roll very thin on floured surface. Let stand 20 minutes. Roll dough up loosely. ...
Ingredients: 4  (milk .. salt ...)
12. HOMEMADE NOODLES
Measure flour - make well. Add egg yolks, egg and salt. Mix thoroughly into flour (with hands). Add water, little at a time; mix thoroughly each ...
Ingredients: 5  (egg .. flour .. salt .. yolks ...)
13. HOMEMADE NOODLES
Beat egg. Add oil and salt. Add flour until it forms a firm ball and follows the spoon around the bowl. Roll and slice. These freeze well.
Ingredients: 4  (eggs .. flour .. oil .. salt)
14. HOMEMADE NOODLES
Roll out thin, cut into strips. May be cooked or let dry and then store.
Ingredients: 3  (eggs .. salt ...)
15. ROSEMARY'S HOMEMADE NOODLES
Add flour gradually to egg mixture, salt and pepper until dough mixture becomes stiff; work with your hands. It may be necessary to add a small ...
Ingredients: 7  (broth .. celery .. eggs .. flour .. onion ...)
16. HOMEMADE EGG NOODLES
Beat eggs. Add salt and butter. Add enough flour to make a very stiff dough. Roll out paper thin on well floured board. Roll up jelly roll style. ...
Ingredients: 4  (eggs .. flour .. salt ...)
17. HOMEMADE NOODLES
Combine egg, milk and salt. Stir in enough of the flour to make a stiff dough. Cover and let rest 10 minutes. On a floured surface, roll dough into a ...
Ingredients: 4  (egg .. flour .. milk .. salt)
18. HOMEMADE NOODLES
Combine egg, milk and salt; add enough flour to make stiff dough. Roll very thin on floured surface; let stand 20 minutes. Roll up and slice 1/8" ...
Ingredients: 4  (flour .. salt ...)
19. HOMEMADE NOODLES
Mix until it forms a ball. Roll thin. Dry for 2 hours. Cut in strips (thin). Boil on low heat.
Ingredients: 4  (eggs .. flour .. milk ...)
20. HOMEMADE NOODLES
Beat eggs well. Add water, milk, and salt. Then add flour until you have a soft dough. Put out on a floured board and knead until dough is ready. ...
Ingredients: 5  (dough .. eggs .. milk .. salt ...)
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