- 11. HOMEMADE STRAWBERRY SHORTCAKE BISCUITS
- Pat out on floured board. Cut 3/4 inch thick or you can leave whole. Bake on ungreased sheet at 450 degrees 10-14 minutes. Watch. Serve with ...
Ingredients: 7 (flour .. milk .. salt .. sugar ...)
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- 12. RICH HOMEMADE BISCUITS
- Combine and mix well ... salt. Cut in the shortening, and stir in ... 400 degrees for 10-12 minutes.
Ingredients: 7 (flour .. less .. salt .. sugar ...)
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- 13. HOMEMADE BISCUIT MIX (HBM)
- This makes quite a ... pastry blender, cut in shortening until mixture resembles coarse ... floured 2 1/2 inch biscuit cutter. Bake on baking ... until golden brown. Makes 12.
Ingredients: 5 (flour .. salt .. sugar ...)
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- 14. HOMEMADE BISCUIT MIX
- With recipes use: Sift ... again and stir. Drop shortening by spoonsful on top ... and milk. Stir in biscuit mix. Add butter. Bake ... Makes 16 medium size pancakes.
Ingredients: 14 (eggs .. milk .. salt .. sugar ...)
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- 15. HOMEMADE BISCUIT MIXTURE
- Sift flour, baking powder, ... mix well. Cut in shortening until crumbly. Store in ... until needed. Use for biscuits or muffins.
Ingredients: 5 (flour .. optional .. salt ...)
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- 16. HOMEMADE BISCUIT
- Mix up the batter real good, roll out dough. This will make ten biscuits. Bake in oven at 375 degrees for approximately 20 minutes.
Ingredients: 3 (flour .. milk ...)
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- 17. HOMEMADE BISCUITS
- Dissolve buttermilk, lard and ... down. Pour onto floured biscuit board and knead a ... at 450 degrees until brown.
Ingredients: 4 (buttermilk .. flour ...)
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- 18. HOMEMADE YEAST BISCUITS
- Dissolve the yeast in ... and flour. Cut in shortening; add the buttermilk, ... dough and cut. Bake biscuits very slowly at 200 degree until golden brown.
Ingredients: 9 (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
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- 19. HOMEMADE BISCUITS
- Mix all ingredients together. ... brushed on top of biscuits. Bake at 375 degrees for 20-25 minutes or until done.
Ingredients: 6 (buttermilk .. sugar ...)
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- 20. HOMEMADE YEAST BISCUITS
- Dissolve yeast in warm ... and flour. Cut in shortening. Add buttermilk, sugar, ... dough and cut. Bake biscuits very slowly at about ... in refrigerator for several days.
Ingredients: 9 (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
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