- 11. HAM RING - AROUND
- Heat oven to 350 degrees. Mix cooked broccoli, onion, parsley and mustard in bowl. Add ham and Swiss cheese to mixture. On cookie sheet place uncooked crescent rolls in circle, pressing ... and bake for 30 minutes.
Ingredients: 8 (cheese .. ham .. mustard .. onion .. parsley ...)
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- 12. SWISS HAM RING-AROUND
- In large mixing bowl, ... ingredients. Blend well. Add cheese and broccoli and ham; set aside. Separate crescent rolls into 8 triangles. ... an olive in its center.
Ingredients: 9 (cheese .. flakes .. ham .. juice .. mustard .. onion ...)
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- 13. SWISS HAM RING
- Heat oven to 350 degrees. Cook and drain broccoli. In large bowl ... blend well. Add Swiss cheese, broccoli and ham; mix lightly. Set aside. Separate crescent dough into 8 triangles. ... minutes or until golden brown.
Ingredients: 10 (broccoli .. cheese .. chunks .. flakes .. juice ...)
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- 14. SWISS HAM RING - AROUND
- Heat oven to 350 degrees. Cook and drain broccoli. In a large ... juice. Blend well. Add cheese, broccoli and ham. Mix lightly and set aside. Separate crescent dough into 8 triangles. ... bake 30 to 35 minutes.
Ingredients: 10 (flakes .. juice .. mustard .. rolls ...)
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- 15. SWISS HAM RING - AROUND
- Heat oven to 350 degrees. Cook and drain broccoli. In large mixing ... juice: blend well. Add cheese, broccoli and ham; mix lightly. Set aside. Separate crescent dough in to 8 ... bake 30 to 35 minutes.
Ingredients: 10 (cheese .. chunks .. flakes .. juice .. mustard ...)
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- 16. SWISS HAM RING - AROUND
- Heat oven to 350 degrees. Cook and drain broccoli. In large mixing ... juice; blend well. Add cheese, broccoli and ham; mix lightly. Set aside. Separate crescent dough into 8 triangles. ... bake 30 to 35 minutes.
Ingredients: 10 (cheese .. chunks .. flakes .. juice .. mustard ...)
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- 17. SWISS HAM RING - AROUND
- In large mixing bowl, ... juice; blend well. Add cheese, broccoli and ham; mix lightly. Set aside. Separate crescent dough into 8 triangles. ... bake 30 to 35 minutes.
Ingredients: 9 (cheese .. flakes .. juice .. mustard .. onion .. rolls ...)
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- 18. SWISS HAM RING AROUND
- Cook and drain broccoli. In large mixing ... juice; blend well. Add cheese, broccoli and ham; mix lightly. Set aside. Separate crescent dough into 8 triangles. ... for up to 3 hours.
Ingredients: 10 (flakes .. juice .. mustard .. rolls ...)
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- 19. SWISS HAM RING AROUND
- Heat oven to 350 degrees. Cook and drain broccoli. In large mixing ... juice; blend well. Add cheese, broccoli and ham; mix lightly. Set aside. Separate crescent dough into 8 triangles. ... bake 30 to 35 minutes.
Ingredients: 10 (cheese .. chunks .. flakes .. juice .. mustard ...)
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- 20. SWISS HAM RING-AROUND
- Heat oven to 350 degrees. Cook and drain broccoli. Combine parsley, onion, ... juice; blend well. Add cheese, broccoli and ham, mix lightly. Set ... until golden brown. Serve hot.
Ingredients: 10 (cheese .. chunks .. flakes .. juice .. mustard ...)
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