- 11. MICROWAVE VEGETABLE SOUP
- Combine potatoes, cabbage, carrots, onion in ... through. Stir after 10 minutes.
Ingredients: 11 (ham .. salt .. sauce ...)
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- 12. PEG'S VEGETABLE SOUP
- May use 1 tablespoon oil and 4 drops liquid smoke and omit meat. Cook slow 1 1/2 hours. Serve with crackers or corn bread.
Ingredients: 9 (cabbage .. juice .. noodles .. onion .. potatoes ...)
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- 13. UKRAINIAN BORSCHT
- STOCK: Bring all ingredients ... vegetables and discard. Remove ham hock and shred meat ... a boil, then add cabbage and potatoes and simmer 15 minutes. ... Serve with piroshky. Serves 8.
Ingredients: 18 (carrot .. cloves .. hocks .. leaf .. potatoes .. stalk ...)
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- 14. BROCCOLI SOUP
- Combine broccoli, butter, onion and ham in very large heavy ... until tender. Add the potatoes with the water, cream ... gallons. Very good for groups.
Ingredients: 7 (milk .. onion .. soup ...)
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- 15. CUBAN GARBANZO BEAN SOUP (CHICK PEAS)
- Soak beans in water ... 2 quarts fresh water, ham bone, beef bone. Cook ... Add to beans. Add potatoes and cabbage and salt to taste. ... and add thinly sliced chorizo.
Ingredients: 11 (bacon .. cabbage .. onion .. potatoes .. saffron ...)
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- 16. MINESTRONE ALLA CONTADINA
- Soak the beans overnight ... or salt pork and ham. As the beans ... minutes. Meanwhile, finely slice cabbage; remove the stems ... small pieces; peel the potato and cut it into ... Sprinkle with cheese and serve.
Ingredients: 17 (beans .. cabbage .. carrot .. chard .. cheese .. garlic ...)
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- 17. PORTUGUESE BEAN SOUP II
- Put sausage, ham hock, onion and water ... soup and add carrots, potatoes, cabbage and tomato sauce. Cover ... adding more water if necessary.
Ingredients: 9 (beans .. sauce .. sausage ...)
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- 18. VEGETABLE DISH
- Place all ingredients except the broccoli in a large pot. Cover with water and steam over low heat for 1 hour, or until done. Add broccoli and cook ...
Ingredients: 10 (pieces ...)
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- 19. BUBBLE AND SQUEAK
- Smash (smash not mash) the potatoes with the heel of ... drippings and press the potato mixture into the skillet. ... Invert on plate and serve.
Ingredients: 8 (drippings .. ham .. potatoes ...)
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- 20. MINESTRONE SOUP
- In a large pot, ... in the following order: Ham, onion, carrots, celery, pumpkin, cabbage, zucchini, potatoes, cauliflower, chick peas, ... Makes 10 to 12 servings.
Ingredients: 13 (beans .. cabbage .. ham .. peas .. pieces ...)
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