- 11. CAJUN GUMBO
- All vegetables should be ... skimming oil as required. (Gumbo can cook all day, ... substituted for chicken and sausage.
Ingredients: 14 (breast .. celery .. flour .. garlic .. oil .. onion ...)
|
- 12. CHICKEN-SAUSAGE GUMBO
- Make a roux by ... bowls over rice. Sprinkle gumbo file' on each serving.
Ingredients: 10 (celery .. file' .. flour .. garlic .. onion .. pieces ...)
|
- 13. LOW CHOLESTEROL CHICKEN GUMBO
- 1. Wash the celery, ... water to thin the gumbo. Serves 3-4. Season to taste.
Ingredients: 10 (celery .. cubes .. flour .. oil .. salt .. sm. ...)
|
- 14. BAYOU SEAFOOD GUMBO
- Combine stock, bay leaves, ... Cook 40 minutes. Add gumbo file during last 30 ... Serve gumbo over cooked rice.
Ingredients: 24 (cubes .. drippings .. file .. flour .. half .. ham ...)
|
- 15. BREAUX BRIDGE SECRET GUMBO
- Smother okra in oil ... add the file until gumbo barely loses its sweetness. ... shrimp or some other fish.
Ingredients: 16 (file .. flour .. juice .. leaves .. oil .. sauce ...)
|
- 16. CAJUN GUMBO
- In large skillet, heat ... use. For a chicken gumbo: Use 1 chicken ... file to taste if desired.
Ingredients: 10 (celery .. flour .. garlic .. oil .. onion .. parsley ...)
|
- 17. CAJUN STYLE GUMBO
- Melt butter in large ... base, Worcestershire sauce and gumbo file. Bring to a ... hot rice. Makes 9 cups.
Ingredients: 22 (accent .. base .. file .. flour .. oil .. rice ...)
|
- 18. CATFISH GUMBO
- Cut catfish into 1-inch ... salt and pepper and gumbo file'. Cover and simmer ... over rice. Makes 6 servings.
Ingredients: 13 (broth .. celery .. fillets .. oil .. okra .. onion ...)
|
- 19. CHICKEN - SHRIMP GUMBO
- Drain and coarsely chop ... the salt, thyme or gumbo file and hot pepper ... serving bowls; top with rice.
Ingredients: 12 (file .. flour .. onion .. parsley .. rice .. salt ...)
|
- 20. CHICKEN AND SAUSAGE GUMBO
- In a large pot ... for 1 hour. Let gumbo cool down and put ... before serving. Serve over rice.
Ingredients: 12 (broth .. file .. flour .. oil .. onions .. salt ...)
|
