- 11. GUACAMOLE
- Grind the avocado in molcajete (this is a Mexican mortar and pestle; a blender or food processor may also be used). Slice the chili, onion, tomato ...
Ingredients: 6 (avocados .. onion .. salt .. tomato ...)
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- 12. GUACAMOLE
- Mix all ingredients and chill. Serve with chips.
Ingredients: 5 (lime ...)
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- 13. EASY GUACAMOLE
- Mix all ingredients, chill. Serve with chips. .
Ingredients: 8 (cream .. lime ...)
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- 14. GUACAMOLE BEAN CASSEROLE DIP
- Heat in small saucepan: ... or casserole dish: beans, guacamole, salsa, chiles, and top with cheese.
Ingredients: 5 (salsa ...)
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- 15. GREAT GUACAMOLE
- Mix all ingredients together and place in refrigerator for 1/2 hour. Serve with chips.
Ingredients: 6 (avocados .. chips .. spice" ...)
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- 16. GUACAMOLE DIP
- Scoop out avocados into ... Place reserved pits in guacamole and refrigerate until serving ... the guacamole from turning dark.
Ingredients: 8 (chile .. juice .. sauce .. tomato ...)
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- 17. GUACAMOLE SALSA
- Mash the avocados with the lemon juice, using a fork to make a rough texture. Leave a few lumps. Stir in the salsa, sour cream, onion, garlic salt, ...
Ingredients: 8 (avocados .. fraiche .. jalapeno .. juice .. onion ...)
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- 18. MILD GUACAMOLE DIP
- Combine all ingredients. Cover and chill. Makes about 1 3/4 to 2 cups. To add a little color and make it a little milder, peel 2 tomatoes, pulse in ...
Ingredients: 6 (cream .. onion .. salt ...)
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- 19. CHICKEN FLAUTAS WITH GUACAMOLE
- Saute onion and garlic ... paper towels. Serve with guacamole. Yield: 2 servings.
Ingredients: 12 (broth .. chiles .. cornstarch .. guacamole .. oil ...)
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- 20. GUACAMOLE & CHICKEN SALAD
- Mix lettuce, green chilies, ... Cover with layer of guacamole. Sprinkle with cheese ... clove garlic; whirl until smooth.
Ingredients: 10 (chilies .. cream .. lettuce .. onion ...)
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