| Barbecue & Grill Book | by Christine France
The smoky aroma of char-grilled food really is irresistible, and eating in the open air always stimulates the appetite. |  |
Results 11 - 14 of 14 for grilling baby back ribs.
- 11. BEST BBQ RIBS
- Preheat grill. You might find a rotisserie more convenient. Lay ribs flat and generously season ... and succulent on the inside.
Ingredients: 8 (hot" .. paprika .. ribs .. sauce ...)
| - 12. PEACHTREE RIBS
- Cut ribs into serving-size pieces and ... Drain well, reserving marinade. Grill ribs over hot coals ... die for, they are fantastic!
Ingredients: 8 (ketchup .. ribs .. sauce .. sugar .. vinegar ...)
| - 13. PEACHTREE SPARE RIBS
- For the grill: Cut ribs into serving size pieces. ... with marinade frequently while grilling.
Ingredients: 7 (garlic .. ketchup .. peaches .. ribs .. sugar .. vinegar ...)
| - 14. ZEKE'S RIBS
- Cook ribs on bar-b-que grill or broiler until browned ... the bottom of the pan.
Ingredients: 4 (ribs .. sauce ...)
|
top of page
| | |
