- 11. GREEN BEAN, WALNUT AND FETA SALAD
- Cook beans until crisp-tender. Drain well; ... and toss thoroughly. 6 servings.
Ingredients: 10 (cheese .. garlic .. half .. onion .. salt .. vinegar ...)
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- 12. FRESH GREEN BEAN SALAD
- Note: Any type of ... Snip ends off the green beans and rinse. While they ... onion, Italian dressing and walnuts, and toss to ... refrigerate (overnight is best).
Ingredients: 5 (beans .. onion ...)
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- 13. VEGETARIAN SAVORY PATTIES
- Form patties. Bake on oiled cookie sheet at 350 degrees for 1/2 hour or until lightly browned. Makes 20 small patties.
Ingredients: 15 (beans .. carrots .. celery .. eggs .. oats .. onion ...)
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- 14. GREENHOUSE VEGETABLE SALAD
- Arrange steamer rack in ... Steam carrots 4 minutes, green beans 3 minutes, snow peas ... hours. Sprinkle top with walnuts and serve with remaining ... steady steam. Makes 1 cup.
Ingredients: 13 (mustard .. oil .. pieces .. salt .. vinegar ...)
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- 15. BALKAN VEGETABLE STEW
- In medium saucepan in ... or cold with Toasted Walnut Sauce. Make 6 servings. ... sauce. Good served with green salad, hot rolls.
Ingredients: 22 (basil .. beans .. broth .. cabbage .. florets .. milk ...)
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- 16. MAGIC MUSHROOM SALAD
- Optional. Mix all ingredients, except red leaf lettuce. Arrange lettuce leafs on a salad platter and scoop salad mixture into center. Squeeze fresh ...
Ingredients: 12 (cress .. lemon .. lettuce .. mushrooms .. oil .. salt ...)
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- 17. MEDITERRANEAN FRESH TUNA SALAD
- For Dressing: Place onion ... For Salad: Cook all beans in large pot of ... Garnish with chives and serve.
Ingredients: 15 (chives .. oil .. onion .. pieces .. salt .. vinegar ...)
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- 18. CHICKEN AND CHINESE CABBAGE SALAD
- 1. Simmer chicken breast ... Toss chicken, snow peas, green onion and bean sprouts with the soy ... Sprinkle sesame seeds and walnuts over top. Toss lightly.
Ingredients: 12 (cabbage .. oil .. onion .. peas .. salt .. sauce ...)
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- 19. MIX AND MATCH STIR - FRY
- Prepare your choice of ... for 30 seconds. Add green onions and stir-fry 1 minute. Add crunchy ingredient and bean sprouts or bamboo shoots. ... or with rice, if desired.
Ingredients: 24 (buds .. cabbage .. cornstarch .. lengths .. lengthwise ...)
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- 20. CHICKEN AND STUFFING CASSEROLE
- Spread 1 1/2 cups ... 10 inch pan. Put green beans on top, then chicken ... Serves 6 to 8 people.
Ingredients: 5 (soup .. walnuts ...)
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