- 11. GLAZED RAISED DOUGHNUTS
- Boil and mash potatoes, ... 1/2" thick, cut with doughnut cutter, but DO NOT ... Fry in deep fat. Glaze while warm.
Ingredients: 14 (cornstarch .. cream .. egg .. flour .. liquid .. milk ...)
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- 12. GLAZED YEAST DOUGHNUTS
- Melt shortening in hot ... Fry until golden brown. GLAZE: Mix dry ingredients. ... of thin frosting. Dip doughnuts in glaze.
Ingredients: 11 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
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- 13. RACHEL'S GLAZED DOUGHNUTS
- Dissolve yeast in warm ... Dip top in Vanilla Glaze. Makes 25 to 30 doughnuts. Vanilla Glaze: Combine ingredients; blend well.
Ingredients: 13 (flour .. milk .. salt .. sugar .. vanilla .. yeast ...)
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- 14. GLAZED DOUGHNUTS
- Mix milk, yeast and ... thick. Cut with floured doughnut cutters. Fry. Top with a glaze. Add enough warm ... a thin dip. Dip doughnuts while still warm. Good! ... glaze will glaze 18 dozen.
Ingredients: 13 (egg .. flour .. milk .. potatoes .. salt .. sugar ...)
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- 15. GLAZED DOUGHNUTS
- Mix until soupy, then ... inch thickness. Cut into doughnuts. Let rise until ... and dip quickly into glaze. Let cool on waxed paper.
Ingredients: 10 (eggs .. milk .. potatoes .. salt .. sugar .. vanilla ...)
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- 16. GLAZED DOUGHNUTS
- Dissolve yeast in the ... thick. Cut out with doughnut cutter; let rise until ... absorbent paper. Dip in glaze while hot (put 2 ... handle through center of doughnuts and hang over bowl ... off.) Makes approximately 3 dozen.
Ingredients: 12 (eggs .. flour .. lukewarm .. salt .. sugar .. vanilla ...)
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- 17. SOURDOUGH GLAZED DOUGHNUTS
- Blend the dry ingredients ... more flour. Cut the doughnuts out and cook them ... towel and dip in glaze while still hot, or ... water to regain original consistency.
Ingredients: 10 (buttermilk .. cinnamon .. eggs .. flour .. nutmeg ...)
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- 18. DOUGHNUT GLAZE
- Mix together and add enough canned milk to thin to proper consistency. Coffee should be boiling hot.
Ingredients: 4 (coffee .. sugar .. vanilla ...)
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- 19. MARIETTA'S GLAZED DOUGHNUTS
- Combine all ingredients except flour. Add flour gradually. Cover in warm place for 1 hour. Let rise once, work down a place on slightly floured ...
Ingredients: 13 (flour .. nutmeg .. salt .. sugar .. vanilla .. yeast ...)
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- 20. ORANGE GLAZED DOUGHNUTS
- Put eggs in mixing ... Drain on absorbent paper. Glaze with orange glaze. Melt ... then sugar. Beat until smooth.
Ingredients: 14 (flour .. juice .. oranges .. rind .. salt .. soda ...)
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