- 11. DONUTS
- Mix as you would ... roll and cut with donut cutter. Let stand 1 ... oil to completely cover donuts. Roll donuts in ... drip off and be reused.
Ingredients: 11 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 12. DONUTS
- Heat cooking oil, enough ... cut the biscuits into donut shapes. Drop them into ... until golden brown. Dip donuts in a glaze made of:
Ingredients: 5 (biscuits .. glaze .. sugar ...)
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- 13. RAISED SWEET DONUTS
- Scald milk, sugar and ... on floured board, cut donuts, let rest 15 ... in deep fat, then glaze. Combine these 4 ... place on rack to cool.
Ingredients: 11 (cornstarch .. eggs .. flour .. milk .. salt .. sugar ...)
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- 14. GRANDMOTHER'S DONUTS
- Sift dry ingredients together. ... 1/3 inch thick. Cut donuts and let stand about ... vanilla. Dip doughnuts into glaze. Drain on rack set over waxed paper.
Ingredients: 8 (cups .. eggs .. flour .. nutmeg .. salt .. soda ...)
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- 15. MASHED POTATO RAISED DONUTS
- Heat above ingredients and ... inch thick. Cut with donut cutter. Let donuts rise until doubled (don't ... still hot, dip in glaze and put to cool on another paper bag.
Ingredients: 8 (glaze: .. milk .. potatoes .. salt .. sugar .. vanilla ...)
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- 16. POLISH DONUTS
- Dissolve yeast in milk; ... inch thickness. Cut with donut cutter and lay on ... in. Drain on brown paper.
Ingredients: 15 (cake .. cornstarch .. flour .. glaze .. lukewarm ...)
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- 17. POTATO DONUTS
- Combine all moist ingredients ... in warm water. Dip donut and put on wax paper.
Ingredients: 14 (flour .. milk .. nutmeg .. potatoes .. salt .. sugar ...)
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- 18. RAISED DONUTS
- Mix potatoes, butter, salt, ... board and cut into donuts, do not cut ... finger. Bake at 350 degrees.
Ingredients: 13 (flour .. glaze. .. milk .. salt .. starch .. sugar ...)
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- 19. AMISH DONUTS
- Blend shortening into sifted ... Fry in hot fat. Glaze. Add 3 tablespoons ... cup powdered sugar. Dip donuts into mixture.
Ingredients: 9 (flour .. milk .. nutmeg .. potatoes .. salt .. sugar ...)
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- 20. RAISED DONUTS
- Dissolve yeast in warm ... Frost with the following Glaze. Combine water and sugar. Spread over cooked donuts.
Ingredients: 10 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
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